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Ingredients
- 2 extra-large eggs
- 1 (15 oz.) can Libby’s solid 100% Pure Pumpkin
- 3/4 cup dark brown sugar
- 1/2 tsp. salt
- 2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1/2 tsp. ginger
- 1/4 tsp. ground cloves
- 1 tsp. vanilla
- 1 (12 oz.) can evaporated milk, (NOT sweetened condensed)
- enough pie pastry for a deep dish 9″ pie, or one sheet Pillsbury Pie crust, or one pre made unbaked and thawed pie crust
- homemade whipped cream, Cool Whip (thawed) or Reddi Whip
Best Ever Pumpkin Pie
From Wildflour's Kitchen.
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Ingredients
- 2 (13 1/2 ounce) cans coconut milk (full fat)
- 1 1⁄4 cups sugar
- 1⁄2 cup cocoa powder (I used Hershey's)
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Nutrients
- Calories: 979.7
- Calories from Fat: 306 g
- Total Fat: 34.1 g
- Saturated Fat: 31.8 g
- Cholesterol: 0 mg
- Sodium: 74.8 mg
- Total Carbohydrate: 175 g
- Dietary Fiber: 4 g
- Sugars: 165.5 g
- Protein: 4.4 g
Chocolate Coconut Ice Cream
3 ingredients! I discovered this incredible alternative to dairy ice cream from domesticfits.com. So simple to put together and freeze quickly…
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Ingredients
- 2 cups brown sugar
- 1⁄2 cup shortening
- 1 cup peanut butter
- 2 eggs
- 1 1⁄2 cups milk
- 1 teaspoon vanilla extract
- 2 1⁄2 cups all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons cream of tartar
- 1 pinch salt
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Nutrients
- Calories: 234.5
- Calories from Fat: 97 g
- Total Fat: 10.8 g
- Saturated Fat: 2.7 g
- Cholesterol: 19.8 mg
- Sodium: 129.1 mg
- Total Carbohydrate: 30.8 g
- Dietary Fiber: 1 g
- Sugars: 18.7 g
- Protein: 5.1 g
Intense Peanut Butter Cupcakes
To satisfy your peanut butter cravings, give these wonderful peanut butter cupcakes a try! Feel free to add semi-sweet chocolate chips…
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Ingredients
- 12 ounces pitted dates, chopped
- 1 cup boiling water
- 1 3⁄4 cups all-purpose flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1⁄2 cup unsalted butter, room temperature
- 1 1⁄2 cups golden brown sugar, packed
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1⁄2 cups whipping cream, divided
- 1 cup sugar
- 1⁄2 cup unsalted butter
- 1⁄2 cup light corn syrup
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Nutrients
- Calories: 639.7
- Calories from Fat: 313 g
- Total Fat: 34.8 g
- Saturated Fat: 21.4 g
- Cholesterol: 143.8 mg
- Sodium: 259.7 mg
- Total Carbohydrate: 82.1 g
- Dietary Fiber: 2.8 g
- Sugars: 56.1 g
- Protein: 4.8 g
Sticky Toffee Pudding
Serve this with Toffee Sauce (recipe follows) and a dollop of whipped cream. This recipe comes from a restaurant in New…
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Ingredients
- 1 cup pecans, toasted, chopped
- 4 (1 ounce) unsweetened chocolate squares
- 1 cup butter, softened
- 2 cups sugar
- 4 large eggs
- 1 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1 cup semisweet chocolate morsel
- 4 (8 ounce) packages cream cheese, softened
- 1 3⁄4 cups sugar
- 7 large eggs
- 2 teaspoons vanilla
- 1 (12 ounce) package semisweet chocolate morsels
- 1⁄2 cup whipping cream
- fresh mint sprig (optional)
- sliced strawberry (optional)
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Nutrients
- Calories: 6829.5
- Calories from Fat: 3991 g
- Total Fat: 443.5 g
- Saturated Fat: 246.3 g
- Cholesterol: 1996.2 mg
- Sodium: 2427.9 mg
- Total Carbohydrate: 650.4 g
- Dietary Fiber: 35.3 g
- Sugars: 532 g
- Protein: 102.3 g
Chocolate Fudge Cheesecake
I made this recipe from Southern Living for Christmas and everyone just loved it! The recipe makes two 9 inch cheesecakes…
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Ingredients
- 1 cup all-purpose flour
- 3⁄4 cup granulated sugar
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon salt
- 1 egg
- 1⁄3 cup buttermilk
- 1⁄2 teaspoon vanilla
- 1⁄3 cup butter, melted
- 2 cups blueberries (fresh or frozen)
- 1⁄2 cup brown sugar
- 1⁄3 cup all-purpose flour
- 3⁄4 teaspoon ground cinnamon
- 1⁄4 teaspoon ginger
- 1⁄4 teaspoon nutmeg
- 1⁄4 cup butter
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Nutrients
- Calories: 315.4
- Calories from Fat: 115 g
- Total Fat: 12.9 g
- Saturated Fat: 7.8 g
- Cholesterol: 55.5 mg
- Sodium: 326.8 mg
- Total Carbohydrate: 48.1 g
- Dietary Fiber: 1.4 g
- Sugars: 32.2 g
- Protein: 3.3 g
Buttermilk Blueberry Buckle
I love blueberries and Blueberry Buckle is a favorite for sure! Be sure to serve fresh from the oven with ice…
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Ingredients
- 1 1⁄4 cups cake flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1 cup unsalted butter
- 1/2 cup whole milk
- 6 large eggs, separated
- 1 cup sugar (divided by 1/2 cups)
- 1 pinch salt
- 1 1⁄2 cups heavy cream
- 1 1⁄2 lbs milk chocolate, finely chopped
- shaved milk chocolate, for garnish (optional)
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Nutrients
- Calories: 704.8
- Calories from Fat: 417 g
- Total Fat: 46.4 g
- Saturated Fat: 25.8 g
- Cholesterol: 201.2 mg
- Sodium: 126 mg
- Total Carbohydrate: 64 g
- Dietary Fiber: 2.8 g
- Sugars: 46.7 g
- Protein: 10.1 g
Milk Chocolate Frosted Layer Cake
This light and delicate square layer chocolate cake is loaded with an ultra creamy milk chocolate icing. Be sure to use…
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Ingredients
- 3 cups whole milk
- 1⁄2 vanilla bean, split and seeds scraped
- 1⁄4 teaspoon salt
- 3⁄4 lb milk chocolate, cut into 1/2-inch pieces
- 6 large eggs
- 6 large croissants, cut into 1-inch cubes (approx 1 pound, day old is fine)
- vanilla ice cream (optional) or coffee ice cream, for serving (optional)
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Nutrients
- Calories: 361
- Calories from Fat: 179 g
- Total Fat: 19.9 g
- Saturated Fat: 9.8 g
- Cholesterol: 140.8 mg
- Sodium: 379.5 mg
- Total Carbohydrate: 35.1 g
- Dietary Fiber: 1.8 g
- Sugars: 21.8 g
- Protein: 10 g
Warm Milk Chocolate Croissant Bread Pudding
This is a decadent chocolate bread pudding recipe using day old croissants for an unbeatable richness. To make ahead: bread pudding…
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Ingredients
- 10 ounces milk chocolate, finely chopped
- 3 ounces bittersweet chocolate, finely chopped
- 1 cup milk
- 1 cup heavy cream
- 1⁄4 cup sugar
- 5 large egg yolks
- crème fraîche
- chocolate shavings, for garnish
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Nutrients
- Calories: 370.1
- Calories from Fat: 229 g
- Total Fat: 25.4 g
- Saturated Fat: 13.6 g
- Cholesterol: 184.3 mg
- Sodium: 59.4 mg
- Total Carbohydrate: 29.9 g
- Dietary Fiber: 1.2 g
- Sugars: 24.6 g
- Protein: 6 g
Milk Chocolate Pots de Crème
Traditionally French Custard, this super silky milk chocolate version from pastry Chef Frank Urso In Philadelphia is a decadent treat. I…
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Ingredients
- 3⁄4 cup butter, room temperature
- 2 1⁄2 cups powdered sugar, divided
- 2 large eggs, room temperature
- 1⁄4 cup milk
- 1 1⁄3 cups self-rising flour
- 2 -3 large limes
- 1 tablespoon fresh lime zest, finely grated
- 1⁄4 cup sugar
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Nutrients
- Calories: 377.5
- Calories from Fat: 152 g
- Total Fat: 16.9 g
- Saturated Fat: 10.2 g
- Cholesterol: 88.6 mg
- Sodium: 363.6 mg
- Total Carbohydrate: 54.5 g
- Dietary Fiber: 0.9 g
- Sugars: 38.6 g
- Protein: 3.7 g
Glazed Lime Cake Squares
A simple and delicious snack cake using fresh limes for optimum flavor! From the January 2009 issue of Bon Appétit Magazine.…
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Ingredients
- 9 chocolate graham crackers, finely ground (not chocolate-covered)
- 5 tablespoons unsalted butter, melted
- 1⁄4 cup sugar
- 1 1⁄4 cups heavy cream
- 9 ounces bittersweet chocolate, chopped (not more than 65% cacao if marked)
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1⁄4 teaspoon salt
- 2 tablespoons heavy cream
- 1 3⁄4 ounces bittersweet chocolate, finely chopped
- 1 teaspoon light corn syrup
- 1 tablespoon warm water
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Nutrients
- Calories: 201.2
- Calories from Fat: 169 g
- Total Fat: 18.9 g
- Saturated Fat: 11.5 g
- Cholesterol: 102.4 mg
- Sodium: 85.9 mg
- Total Carbohydrate: 6.6 g
- Dietary Fiber: 0 g
- Sugars: 5.4 g
- Protein: 2 g
Chocolate Glazed Chocolate Tart
Another seriously delicious chocolate concoction from Gourmet Magazine. Special Equipment needed: a 9-inch round fluted tart pan (1 inch deep) with…
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Ingredients
- 4 tablespoons brown sugar
- 1⁄2 cup coconut milk
- 1⁄4 teaspoon dark rum
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Nutrients
- Calories: 989.9
- Calories from Fat: 472 g
- Total Fat: 52.5 g
- Saturated Fat: 46.5 g
- Cholesterol: 0 mg
- Sodium: 191.1 mg
- Total Carbohydrate: 132.2 g
- Dietary Fiber: 6.5 g
- Sugars: 124.4 g
- Protein: 8 g
Butterscotch Coconut Sauce
Great over vanilla or coconut ice cream! Or give a try over pound cake or cooked bananas.
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Ingredients
- 5 peaches or 5 nectarines, peeled and thinly sliced
- 1 cup blueberries
- 1⁄3 cup fresh orange juice
- 2 teaspoons fresh orange zest, minced
- 3⁄4 cup all-purpose flour
- 1⁄3 - 1⁄2 cup packed brown sugar
- heavy cream (optional)
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Nutrients
- Calories: 155.4
- Calories from Fat: 4 g
- Total Fat: 0.5 g
- Saturated Fat: 0.1 g
- Cholesterol: 0 mg
- Sodium: 5.5 mg
- Total Carbohydrate: 36.7 g
- Dietary Fiber: 2.3 g
- Sugars: 22.2 g
- Protein: 2.6 g
Blueberry Peach Crumble
This recipe came to be because blueberries and peaches are in season during the same time. You can make substitutions of…
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Ingredients
- 3 tablespoons hot chocolate powder (more or less to taste)
- 6 ounces hot water (more or less to taste)
- 1 ounce Frangelico
- 1 ounce Amaretto
- whipped cream (optional)
- mini marshmallows (optional)
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Nutrients
- Calories: 334.3
- Calories from Fat: 30 g
- Total Fat: 3.4 g
- Saturated Fat: 2 g
- Cholesterol: 0.8 mg
- Sodium: 426.9 mg
- Total Carbohydrate: 70.3 g
- Dietary Fiber: 3 g
- Sugars: 60.7 g
- Protein: 5.6 g
Hot Chocolate for a Restful Afternoon
If you are looking for a delicious relaxing cup of hot chocolate, look no further. This is very smooth and restful.…
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Ingredients
- 2 cups whole milk
- 1⁄3 cup arborio rice
- 8 teaspoons sugar
- whole nutmeg
- 4 tablespoons heavy cream
- cinnamon
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Nutrients
- Calories: 217.1
- Calories from Fat: 86 g
- Total Fat: 9.6 g
- Saturated Fat: 5.8 g
- Cholesterol: 32.8 mg
- Sodium: 54.7 mg
- Total Carbohydrate: 27.5 g
- Dietary Fiber: 0.5 g
- Sugars: 14.8 g
- Protein: 5.3 g
Baked Rice Pudding
This rice pudding is baked slowly in the oven to create the finest flavor and a creamy texture. Eliminating the constant…
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Ingredients
- 2 cups unsweetened dried shredded coconut
- 3 (1/4 ounce) envelopes unflavored gelatin
- 1 cup water, divided
- 1 1⁄2 cups sugar
- 1 cup light corn syrup
- 1⁄4 teaspoon salt
- 2 teaspoons pure vanilla extract
- 1⁄2 teaspoon coconut extract
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Nutrients
- Calories: 69.8
- Calories from Fat: 20 g
- Total Fat: 2.3 g
- Saturated Fat: 2 g
- Cholesterol: 0 mg
- Sodium: 18.8 mg
- Total Carbohydrate: 12.6 g
- Dietary Fiber: 0.6 g
- Sugars: 8.4 g
- Protein: 0.6 g
Toasted Marshmallow Squares
We often see the marshmallow as a hot chocolate topper, but you will soon discover that these delicious coconut treats deserve…
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Ingredients
- 1⁄2 cup butter
- 1 1⁄2 cups brown sugar
- 2 teaspoons vanilla
- 1 large egg
- 1 1⁄4 cups all-purpose flour
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon baking powder
- 2 cups shredded coconut, toasted, divided
- 1 cup caramel, divided (about 30 individual caramel candies)
- 1 1⁄2 cups semi-sweet chocolate chips
- 1 tablespoon milk or 1 tablespoon cream
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Nutrients
- Calories: 203.5
- Calories from Fat: 90 g
- Total Fat: 10 g
- Saturated Fat: 6.8 g
- Cholesterol: 18 mg
- Sodium: 118.5 mg
- Total Carbohydrate: 29 g
- Dietary Fiber: 1.1 g
- Sugars: 22.5 g
- Protein: 1.7 g
Coconut Caramel Bars
If you love the taste of Samoa cookies, you will enjoy these gooey and chewy bars loaded with coconut, caramel and…
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Ingredients
- 3 tablespoons unsalted butter
- 3 firm-ripe bananas, sliced diagonally 1/2 inch thick
- 1⁄2 cup packed light brown sugar
- 1 cup heavy cream
- 4 ounces fine-quality bittersweet chocolate, finely chopped (no more than 60% cacao if marked)
- 1 pint vanilla ice cream (or you can use cinnamon ice cream)
- 1⁄2 cup chopped walnuts, toasted and cooled
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Nutrients
- Calories: 703.3
- Calories from Fat: 435 g
- Total Fat: 48.3 g
- Saturated Fat: 25 g
- Cholesterol: 135.8 mg
- Sodium: 92.8 mg
- Total Carbohydrate: 67.5 g
- Dietary Fiber: 3.8 g
- Sugars: 52.9 g
- Protein: 7 g
Caramelized Banana Splits with Hot Chocolate Sauce
I recently discovered this tantalizing and very simple dessert recipe in the Gourmet Every Day section of the November 2007 issue…
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Ingredients
- 1 cup unbleached all-purpose flour
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking soda
- 1⁄4 teaspoon salt
- 4 tablespoons unsalted butter, room temperature
- 3⁄4 cup granulated sugar
- 2 eggs
- 2 tablespoons fresh lemon juice
- 1 tablespoon lemon peel, freshly grated
- 1 teaspoon vanilla extract
- 1⁄2 cup buttermilk
- 6 ounces white chocolate, coarsely chopped (use premium white chocolate for best results)
- 8 ounces cream cheese, room temperature
- 1⁄2 cup unsalted butter, room temperature
- 2 teaspoons lemon peel, freshly grated
- 1 teaspoon vanilla extract
- 3 cups confectioners' sugar
- white chocolate shavings
- confectioners' sugar
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Nutrients
- Calories: 464.9
- Calories from Fat: 211 g
- Total Fat: 23.5 g
- Saturated Fat: 14 g
- Cholesterol: 85.7 mg
- Sodium: 214.7 mg
- Total Carbohydrate: 60.5 g
- Dietary Fiber: 0.4 g
- Sugars: 51.5 g
- Protein: 4.6 g
Lemon and White Chocolate Cupcakes
I found this recipe on the Godiva site using Godiva white chocolate. I am sure any good quality white chocolate will…
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Ingredients
- 4 ounces bittersweet chocolate, finely chopped (1- 3 1/2-4 oz bar)
- 1 (9 inch) pie crusts (unbaked I like to use My No Roll Pie Crust)
- 2 cups pecan halves, toasted and cooled (7 oz)
- 3 large eggs
- 1⁄3 cup packed light brown sugar
- 1 teaspoon salt
- 3⁄4 cup dark corn syrup
- lightly sweetened whipped cream
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Nutrients
- Calories: 434.8
- Calories from Fat: 244 g
- Total Fat: 27.1 g
- Saturated Fat: 4 g
- Cholesterol: 79.3 mg
- Sodium: 485.1 mg
- Total Carbohydrate: 46.6 g
- Dietary Fiber: 3.2 g
- Sugars: 18.2 g
- Protein: 6 g
Bittersweet Chocolate Pecan Pie
Not your usual pecan pie. A rich layer of bittersweet chocolate balances the sweetness of this pie. Chocked full of pecans…
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Ingredients
- 3 1⁄2 cups fresh blackberries (Do Not Use Frozen)
- 1 1⁄4 cups sugar, divided
- 4 ounces cream cheese, softened
- 1⁄3 cup powdered sugar
- 3 tablespoons cornstarch
- 1 1⁄4 cups water
- 1⁄2 teaspoon vanilla extract
- 1 (3 ounce) package raspberry gelatin powder
- 4 drops liquid blue food coloring
- 1 baked pie crust, cooled (I use My No Roll Pie Crust which has become my standard for a 1 crust pie ~ DO Not use a Deep Dish Pie Pan)
- sweetened whipped cream (optional)
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Nutrients
- Calories: 350.5
- Calories from Fat: 93 g
- Total Fat: 10.4 g
- Saturated Fat: 4.8 g
- Cholesterol: 15.6 mg
- Sodium: 195 mg
- Total Carbohydrate: 62.8 g
- Dietary Fiber: 3.5 g
- Sugars: 49 g
- Protein: 3.5 g
Bev’s Bodacious Blackberry Bounty Pie
This is a no bake, Fresh Berry Pie. Allow the blackberries to chill with sugar over night for easy assembly the…
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Ingredients
- 1⁄3 cup raspberries (or your favorite fruit)
- 3⁄4 cup milk
- 1⁄8 teaspoon almond extract
- 2 scoops strawberry ice cream (or your choice of flavor)
- milk
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Nutrients
- Calories: 266.6
- Calories from Fat: 112 g
- Total Fat: 12.5 g
- Saturated Fat: 7.6 g
- Cholesterol: 44.8 mg
- Sodium: 129.7 mg
- Total Carbohydrate: 31.7 g
- Dietary Fiber: 3.3 g
- Sugars: 1.9 g
- Protein: 8.6 g
Raspberry Float (and Variations)
Feel free to substitute your favorite strongly flavored fruits such as apricot, peach or strawberries for the raspberries. Coordinate your favorite…
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Ingredients
- 5 egg yolks
- 2 tablespoons powdered sugar
- 3⁄4 cup heavy cream
- 1 teaspoon vanilla extract
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Nutrients
- Calories: 936.5
- Calories from Fat: 777 g
- Total Fat: 86.4 g
- Saturated Fat: 48.4 g
- Cholesterol: 1188.6 mg
- Sodium: 105.1 mg
- Total Carbohydrate: 24.2 g
- Dietary Fiber: 0 g
- Sugars: 16.8 g
- Protein: 15.8 g
Rich Vanilla Dessert Sauce
Serve over ice cream or rich gelato! You can create a new flavor by substituting the vanilla with either 1/2 tsp…
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Ingredients
- 1 (8 ounce) package reduced-fat cream cheese, softened
- 1 (8 ounce) package fat free cream cheese, softened
- 3⁄4 cup sugar
- 2 tablespoons all-purpose flour
- 2 large eggs
- 1⁄2 teaspoon vanilla extract
- 1⁄4 teaspoon almond extract
- vegetable oil cooking spray
- 2⁄3 cup gingersnap crumbs (12 to 16 gingersnaps)
- 3 cups fresh fruit
- fresh mint sprig
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Nutrients
- Calories: 360.4
- Calories from Fat: 101 g
- Total Fat: 11.3 g
- Saturated Fat: 5.7 g
- Cholesterol: 94.7 mg
- Sodium: 506.2 mg
- Total Carbohydrate: 51.3 g
- Dietary Fiber: 0.6 g
- Sugars: 30.4 g
- Protein: 13.2 g
Mini Cheesecake Tarts
This makes a beautiful presentation. I found this recipe in Southern Living, June 2007.
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Ingredients
- 4 cups granola cereal
- 1 quart vanilla ice cream (or ice cream, sherbet or sorbet of choice)
- 1/4 cup caramel ice cream topping (or feel free to use a topping of your own selection) or 1/4 cup chocolate syrup (or feel free to use a topping of your own selection)
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Nutrients
- Calories: 417.3
- Calories from Fat: 182 g
- Total Fat: 20.3 g
- Saturated Fat: 6.8 g
- Cholesterol: 28.2 mg
- Sodium: 94.9 mg
- Total Carbohydrate: 49.8 g
- Dietary Fiber: 5.2 g
- Sugars: 24.5 g
- Protein: 10.4 g
Granola Ice Cream Squares
Here is a great way to serve granola for dessert or snack this summer! My personal suggestion is to use my…
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Ingredients
- 3 cups unsalted butter, room temperature
- 10 1⁄2 cups powdered sugar (2 1/2 to 2 3/4 pounds)
- 3 tablespoons whipping cream
- 1 1⁄2 teaspoons vanilla extract
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- 6 drops yellow food coloring
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Nutrients
- Calories: 1330.9
- Calories from Fat: 682 g
- Total Fat: 75.9 g
- Saturated Fat: 48 g
- Cholesterol: 203.4 mg
- Sodium: 15.8 mg
- Total Carbohydrate: 168.1 g
- Dietary Fiber: 0 g
- Sugars: 164.6 g
- Protein: 0.9 g
Vanilla and Almond Frosting
You can use the base of this recipe to make almond and/or vanilla buttercream frosting. The vanilla works wonderfully with most…
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Ingredients
- 1⁄2 cup unsalted butter, plus
- 2 tablespoons unsalted butter
- 1⁄2 cup brown sugar, plus
- 2 tablespoons brown sugar
- 3⁄4 cup real maple syrup, plus
- 1 tablespoon real maple syrup
- 3⁄4 cup molasses, plus
- 1 tablespoon molasses
- 2 teaspoons fresh ginger, finely grated (or more to taste)
- 1 teaspoon ground cinnamon
- 1 cup milk
- 2 tablespoons milk
- 2 large eggs, beaten to mix
- 1 teaspoon baking soda, dissolved in 2 tablespoons warm water
- 2 cups all-purpose flour
- aluminum foil (grease a 12x8x2 roasting pan or spray with cooking spray) or parchment paper (grease a 12x8x2 roasting pan or spray with cooking spray)
- 1 tablespoon lemon juice
- 1⁄2 cup confectioners' sugar, plus
- 2 tablespoons confectioners' sugar, sifted
- 1 tablespoon warm milk
- 1⁄2 teaspoon lemon extract
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Nutrients
- Calories: 228.3
- Calories from Fat: 62 g
- Total Fat: 7 g
- Saturated Fat: 4.2 g
- Cholesterol: 38.4 mg
- Sodium: 87.1 mg
- Total Carbohydrate: 39.9 g
- Dietary Fiber: 0.4 g
- Sugars: 25.8 g
- Protein: 2.5 g
Fresh Gingerbread with Lemon Icing
I adapted this recipe come from Nigella Lawson's Cookbook, How To Be A Domestic Goddess. It is rich, moist and quite…
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Ingredients
- 4 cups chopped rhubarb
- 1 1⁄3 cups white sugar
- 6 tablespoons all-purpose flour
- 1 tablespoon butter
- 1 (9 inch) pastry for double-crust pie
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Nutrients
- Calories: 412.1
- Calories from Fat: 154 g
- Total Fat: 17.2 g
- Saturated Fat: 4.8 g
- Cholesterol: 3.8 mg
- Sodium: 259.5 mg
- Total Carbohydrate: 61.8 g
- Dietary Fiber: 2 g
- Sugars: 34 g
- Protein: 4 g
Fresh Rhubarb Pie
With Rhubarb season soon coming into focus I wanted to share this wonderful recipe. I discovered this recipe on the internet…
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Ingredients
- 3 cups carrots, grated
- 2 cups flour
- 2 cups sugar
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1⁄2 teaspoon salt
- 1 teaspoon ground cinnamon
- 4 eggs, well beaten
- 1 1⁄2 cups vegetable oil
- 1 teaspoon vanilla extract
- 16 ounces powdered sugar
- 8 ounces cream cheese, softened
- 1⁄2 cup butter, softened
- 1 teaspoon vanilla extract
- 1 cup pecans, chopped
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Nutrients
- Calories: 993.4
- Calories from Fat: 540 g
- Total Fat: 60 g
- Saturated Fat: 16.4 g
- Cholesterol: 133.9 mg
- Sodium: 588.7 mg
- Total Carbohydrate: 110.1 g
- Dietary Fiber: 2.8 g
- Sugars: 86.7 g
- Protein: 8.2 g
Carrot Cake with Cream Cheese Frosting
I found this recipe in my Mom's Recipe Box. I am sure she clipped it out because this recipe does not…
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Ingredients
- 1 cup flour, sifted
- 1⁄4 cup sugar
- 1 tablespoon lemon peel, freshly grated
- 1 egg yolk
- 1⁄2 cup butter, room temperature
- 1⁄2 teaspoon vanilla
- 5 (8 ounce) packages cream cheese, room temperature (2 1/2 pounds)
- 1 3⁄4 cups sugar
- 3 tablespoons flour
- 1 1⁄2 teaspoons orange peel, freshly grated
- 1 1⁄2 teaspoons lemon peel, freshly grated
- 1⁄4 teaspoon vanilla
- 5 eggs
- 2 egg yolks
- 1⁄4 cup whipping cream
- 4 cups strawberries, washed and hulled
- 3⁄4 cup sugar
- 1⁄4 cup water, cold
- 1 1⁄2 tablespoons cornstarch
- 1 pinch salt
- 1 teaspoon butter
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Nutrients
- Calories: 835.8
- Calories from Fat: 491 g
- Total Fat: 54.6 g
- Saturated Fat: 30.6 g
- Cholesterol: 301.3 mg
- Sodium: 506.3 mg
- Total Carbohydrate: 77.2 g
- Dietary Fiber: 1.7 g
- Sugars: 61.6 g
- Protein: 12.8 g
Lindy’s Cheesecake with Strawberry Glaze
I found this recipe clipping within my Mother's Recipe Box. It looks very old and well used. I have seen other…
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Ingredients
- 2 cups sugar
- 1 1⁄2 cups vegetable oil
- 4 eggs, beaten
- 3 cups self rising flour
- 2 teaspoons ground cinnamon
- 2 cups carrots, grated
- 1 1⁄2 cups pecans, chopped
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Nutrients
- Calories: 729.2
- Calories from Fat: 422 g
- Total Fat: 46.9 g
- Saturated Fat: 5.9 g
- Cholesterol: 84.6 mg
- Sodium: 519.5 mg
- Total Carbohydrate: 72.7 g
- Dietary Fiber: 3.5 g
- Sugars: 41.9 g
- Protein: 8 g
Bundt Carrot Cake
This is another Carrot Cake Recipe I discovered within my Mom's Recipe Box. This one uses self rising flour and it…
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Ingredients
- 1⁄2 cup whipping cream
- 1⁄4 cup sugar
- 1⁄4 cup strong coffee, hot
- 2 egg yolks
- 1 teaspoon instant espresso powder
- 1 cup unsalted butter, softened
- 2 cups confectioners' sugar
- 1 teaspoon vanilla
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Nutrients
- Calories: 819.7
- Calories from Fat: 531 g
- Total Fat: 59.1 g
- Saturated Fat: 36.7 g
- Cholesterol: 245.8 mg
- Sodium: 23 mg
- Total Carbohydrate: 73.7 g
- Dietary Fiber: 0 g
- Sugars: 71.4 g
- Protein: 2.4 g
Coffee Buttercream Frosting
I discovered this recipe in Lee Lee's Recipe Box :) I hope you will enjoy it! Cook time includes chilling time.
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Ingredients
- 1 1⁄2 cups black walnuts, chopped
- 1 1⁄2 cups butter
- 8 ounces cream cheese
- 3 cups flour
- 3 cups sugar
- 6 eggs
- 1⁄8 teaspoon salt
- 1 1⁄2 teaspoons vanilla
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Nutrients
- Calories: 355.7
- Calories from Fat: 187 g
- Total Fat: 20.8 g
- Saturated Fat: 10 g
- Cholesterol: 93.8 mg
- Sodium: 139.8 mg
- Total Carbohydrate: 38.1 g
- Dietary Fiber: 0.9 g
- Sugars: 25.3 g
- Protein: 5.9 g
Black Walnut Pound Cake
This is a recipe from my mom's recipe file. If you ever have black walnuts on hand, this cake is a…
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Ingredients
- 2 crumb doughnuts or 2 glazed doughnuts
- 3 tablespoons butter
- 3 tablespoons golden brown sugar (packed)
- 2 teaspoons fresh lemon juice
- 3⁄4 teaspoon ground cinnamon
- 1⁄8 teaspoon ground nutmeg
- 1 tablespoon dark rum
- 2 small ripe bananas, peeled, cut on diagonal into 1/2-inch-thick slices
- vanilla ice cream
- toasted pecans
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Nutrients
- Calories: 341.6
- Calories from Fat: 159 g
- Total Fat: 17.7 g
- Saturated Fat: 11.1 g
- Cholesterol: 45.8 mg
- Sodium: 159.1 mg
- Total Carbohydrate: 44.6 g
- Dietary Fiber: 3.2 g
- Sugars: 32.6 g
- Protein: 1.4 g
Warm Doughnuts à la Mode with Bananas…
A new and delicious twist on an old favorite. I found this recipe in Bon Appetite, Jan 2007.
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Ingredients
- 1⁄2 cup orange juice concentrate, thawed
- 1⁄2 cup Grand Marnier
- 3 tablespoons vanilla vodka
- 4 cups ice, shaved (made with the grater blade of a food processor)
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Nutrients
- Calories: 80.3
- Calories from Fat: 0 g
- Total Fat: 0.1 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 5.9 mg
- Total Carbohydrate: 13.6 g
- Dietary Fiber: 0.3 g
- Sugars: 13.3 g
- Protein: 0.8 g
Creamsicle Crush
This is a fun frozen dessert for adults. I found it in Epicurious Magazine.
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Ingredients
- 1⁄2 cup butter, softened
- 1 cup granulated sugar
- 2 large eggs, at room temperature
- 1 1⁄4 cups all-purpose flour, divided
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon ground ginger
- 1⁄2 teaspoon ground cinnamon
- 1 (15 ounce) can sweet potatoes, drained and mashed
- 1⁄3 cup buttermilk
- nonstick cooking spray
- 1⁄2 cup chopped pecans, toasted
- 1⁄2 cup butter
- 3⁄4 cup light brown sugar, firmly packed
- 1 cup heavy cream
- 1⁄2 teaspoon instant coffee granules
- vanilla ice cream (optional)
- heavy cream (optional)
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Nutrients
- Calories: 446.3
- Calories from Fat: 242 g
- Total Fat: 26.9 g
- Saturated Fat: 14.9 g
- Cholesterol: 99.1 mg
- Sodium: 387.2 mg
- Total Carbohydrate: 49 g
- Dietary Fiber: 1.9 g
- Sugars: 32.1 g
- Protein: 4.2 g
Baby Sweet Potato Cakes with Pecans and…
This was the 2006 Cook-Off Finalist recipe for Southern Living Magazine.
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Ingredients
- 4 tablespoons butter
- 7 cups cooking apples (thinly sliced, approximately 6, I like Granny Smith)
- 1/2 cup sugar
- 1/2 cup brown sugar
- 2 teaspoons cinnamon
- 1/4 teaspoon nutmeg
- 1/2 cup water
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Nutrients
- Calories: 419.7
- Calories from Fat: 107 g
- Total Fat: 12 g
- Saturated Fat: 7.4 g
- Cholesterol: 30.5 mg
- Sodium: 95.6 mg
- Total Carbohydrate: 83 g
- Dietary Fiber: 5.9 g
- Sugars: 74.2 g
- Protein: 0.7 g
Bev’s Own Stewed Apples
When fall rolls around, I find I have a craving for my mom's stewed apples. She never followed a recipe, but…
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Ingredients
- 2 pints fresh blueberries
- 2 1⁄2 cups sugar
- 1 1⁄4 cups cold water
- 2 lemons (freshly squeezed juice)
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Nutrients
- Calories: 2303.4
- Calories from Fat: 20 g
- Total Fat: 2.3 g
- Saturated Fat: 0.2 g
- Cholesterol: 0 mg
- Sodium: 22.1 mg
- Total Carbohydrate: 595.8 g
- Dietary Fiber: 17.3 g
- Sugars: 560.4 g
- Protein: 5.6 g
Blueberry Sorbet
After doing a thorough search for the perfect blueberry sorbet recipe, I discovered this one by Emeril Lagasse. Simple and perfect.…
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Ingredients
- 1⁄2 cup shortening
- 1 cup butter
- 2 1⁄2 cups white sugar
- 5 eggs
- 2 teaspoons almond extract
- 1 cup milk
- 1⁄2 teaspoon baking powder
- 3 cups cake flour
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Nutrients
- Calories: 650.5
- Calories from Fat: 291 g
- Total Fat: 32.4 g
- Saturated Fat: 15.6 g
- Cholesterol: 158 mg
- Sodium: 196.8 mg
- Total Carbohydrate: 83.6 g
- Dietary Fiber: 0.7 g
- Sugars: 50.4 g
- Protein: 7.5 g
“Aunt Johnnie’s” Pound Cake
This pound cake is a must try if you love the taste of a dense, moist and rich dessert cake. Served…
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Ingredients
- 1⁄2 cup blanched almond, whole (3 oz)
- 1 cup all-purpose flour
- 1⁄2 cup superfine sugar
- 2 tablespoons unsweetened cocoa powder (preferably Dutch-process)
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon cinnamon
- 1⁄4 teaspoon salt
- 1⁄2 cup unsalted butter, cut into small pieces
- confectioners' sugar, for dusting
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Nutrients
- Calories: 66.2
- Calories from Fat: 36 g
- Total Fat: 4.1 g
- Saturated Fat: 1.9 g
- Cholesterol: 7.6 mg
- Sodium: 19.4 mg
- Total Carbohydrate: 6.8 g
- Dietary Fiber: 0.5 g
- Sugars: 3.3 g
- Protein: 1 g
Chocolate Almond Shortbread
These cookies will taste even better if you can resist the temptation! You can make these cookies up to 5 days…
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Ingredients
- 2 egg yolks
- 2/3 cup sugar
- 1 cup half-and-half
- 2 cups heavy cream
- 1 tablespoon vanilla extract
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Nutrients
- Calories: 2609
- Calories from Fat: 1908 g
- Total Fat: 212.1 g
- Saturated Fat: 129.9 g
- Cholesterol: 1119.3 mg
- Sodium: 296 mg
- Total Carbohydrate: 159.8 g
- Dietary Fiber: 0 g
- Sugars: 136 g
- Protein: 21.8 g
Bev’s Classic French Vanilla Ice Cream
After doing a thorough search, I decided to come up with my own recipe for vanilla ice cream. After all, ice…
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Ingredients
- 1 cup butter
- 1 cup brown sugar, packed
- 3⁄4 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 1⁄2 cups flour
- 1 teaspoon baking soda
- 1 1⁄2 cups chocolate chips
- 1 cup flaked coconut
- 1⁄2 cup sunflower seeds
- 1⁄4 cup dates, chopped
- 1⁄4 cup almonds, chopped
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Nutrients
- Calories: 1029.8
- Calories from Fat: 524 g
- Total Fat: 58.2 g
- Saturated Fat: 31.8 g
- Cholesterol: 151.8 mg
- Sodium: 522.2 mg
- Total Carbohydrate: 126.1 g
- Dietary Fiber: 6.4 g
- Sugars: 94.1 g
- Protein: 12 g
Senator John Warner’s Favorite Cookies
I wanted to post this right away because even though I haven't tried this recipe yet, these cookies look scrumptious :)…
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Ingredients
- 8 ounces good-quality semisweet chocolate, broken into small pieces
- 1⁄4 cup strong coffee
- 3 tablespoons Grand Marnier
- 3 tablespoons heavy cream
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Nutrients
- Calories: 861.4
- Calories from Fat: 811 g
- Total Fat: 90.2 g
- Saturated Fat: 55.8 g
- Cholesterol: 41.1 mg
- Sodium: 48.5 mg
- Total Carbohydrate: 46 g
- Dietary Fiber: 25.1 g
- Sugars: 1.4 g
- Protein: 20.2 g
Dark Chocolate Sauce
Let your imagination run wild when you make this sauce! Use over ice cream, cake, cheesecake, pudding, etc. Your imagination is…
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Ingredients
- 3⁄4 cup lightly-salted butter
- 1⁄4 lb pecan halves
- 1 cup milk
- 2 1⁄2 cups heavy cream
- 1 cup sugar
- 9 egg yolks
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Nutrients
- Calories: 678.8
- Calories from Fat: 546 g
- Total Fat: 60.7 g
- Saturated Fat: 31.3 g
- Cholesterol: 364.3 mg
- Sodium: 174.1 mg
- Total Carbohydrate: 31.1 g
- Dietary Fiber: 1.4 g
- Sugars: 25.7 g
- Protein: 6.7 g
Butter Pecan Ice Cream
The way Butter Pecan Ice Cream was meant to taste!! This ice cream is so creamy and delicious you will never…
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Ingredients
- 1 3⁄4 cups all-purpose flour
- 2 teaspoons baking powder
- 1⁄2 teaspoon table salt
- 3 large egg whites
- 3⁄4 cup coconut milk or 3/4 cup whole milk
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon almond extract
- 3⁄4 cup sugar
- 1⁄2 cup unsalted butter, room temperature (1 stick)
- 1 cup sweetened flaked coconut
- 8 ounces cream cheese, room temperature (do not use nonfat)
- 1⁄2 cup unsalted butter, room temperature (1 stick)
- 2 ounces white chocolate, melted
- 1⁄2 lime, juice of
- 2 cups powdered sugar
- 1 1⁄2 cups sweetened flaked coconut (for topping)
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Nutrients
- Calories: 549.9
- Calories from Fat: 300 g
- Total Fat: 33.4 g
- Saturated Fat: 23.1 g
- Cholesterol: 62.5 mg
- Sodium: 291.8 mg
- Total Carbohydrate: 60 g
- Dietary Fiber: 1.4 g
- Sugars: 44 g
- Protein: 5.2 g
Coconut Cupcakes with White Chocolate Cream Cheese…
As adults we expect more. These are not your ordinary cupcakes. This cupcake supplies more flavor per bite. Using the coconut…
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Ingredients
- 2 1⁄3 cups water
- 3⁄4 cup sugar
- 3⁄4 cup cocoa powder
- 4 ounces bittersweet chocolate, chopped
- 1⁄2 teaspoon vanilla extract
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Nutrients
- Calories: 293.7
- Calories from Fat: 31 g
- Total Fat: 3.5 g
- Saturated Fat: 2.1 g
- Cholesterol: 0 mg
- Sodium: 9.9 mg
- Total Carbohydrate: 74.1 g
- Dietary Fiber: 8.6 g
- Sugars: 60.5 g
- Protein: 5.1 g
Chocolate Sorbet
This is a very rich and chocolatey sorbet. It is best to use a mild flavor Dutch process powder, but you…
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Ingredients
- 1 lb fresh raspberries or 1 lb frozen raspberries
- 3/4 cup sugar
- 1/4 cup fresh lime juice or 1/4 cup lemon juice
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Nutrients
- Calories: 332.8
- Calories from Fat: 10 g
- Total Fat: 1.2 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 2.3 mg
- Total Carbohydrate: 83.7 g
- Dietary Fiber: 11.9 g
- Sugars: 68.4 g
- Protein: 2.3 g
Fresh Raspberry Sorbet
You can use either fresh picked berries or frozen with this recipe. Do not use boxed raspberries if you use frozen.…
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Ingredients
- 2 (20 ounce) cans cherry pie filling
- 1 (15 ounce) can pitted dark cherries in heavy syrup, drained
- 1⁄4 cup all-purpose flour, divided
- 1⁄2 teaspoon almond extract
- 5 slices white bread
- 1 1⁄4 cups sugar
- 1⁄2 cup butter or 1/2 cup margarine, melted
- 1 large egg
- 1 1⁄2 teaspoons grated fresh lemon rind
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Nutrients
- Calories: 991.4
- Calories from Fat: 232 g
- Total Fat: 25.8 g
- Saturated Fat: 15.3 g
- Cholesterol: 113.9 mg
- Sodium: 448.2 mg
- Total Carbohydrate: 186.3 g
- Dietary Fiber: 5.4 g
- Sugars: 83.8 g
- Protein: 6.8 g
Cherry Cobbler – Too Easy and Delicious…
If you love cherry cobbler and don't necessarily have the time to prepare it, look no further! This recipe from Southern…
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Ingredients
- 8 medium apples, peeled cored and sliced
- 1 3⁄4 teaspoons ground cinnamon, divided
- 2 cups sugar, divided
- 1 cup flour, plus
- 2 tablespoons flour, divided
- 2 tablespoons butter
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 egg
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Nutrients
- Calories: 487.3
- Calories from Fat: 47 g
- Total Fat: 5.2 g
- Saturated Fat: 2.8 g
- Cholesterol: 45.4 mg
- Sodium: 198.8 mg
- Total Carbohydrate: 110.7 g
- Dietary Fiber: 5.4 g
- Sugars: 85.9 g
- Protein: 4 g
Evans Farm Inn Apple Crisp
This recipe comes from the Evans Farm Inn, which used to be in McLean, VA. The 40-acre farm is now being…
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Ingredients
- 1 (12 count) package frozen refrigerated buttermilk biscuits
- 2 tablespoons whipping cream
- 1 tablespoon sugar
- 1⁄4 teaspoon ground cinnamon
- 6 tablespoons orange liqueur or 6 tablespoons orange juice, divided
- 2 1⁄2 lbs strawberries, halved
- 1 cup sugar
- 1⁄3 cup cornstarch
- 6 egg yolks
- 2 cups milk
- 1 3⁄4 cups half-and-half
- 1 teaspoon vanilla extract
- 1 1⁄2 cups whipping cream
- 6 tablespoons powdered sugar
- strawberry
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Nutrients
- Calories: 518.8
- Calories from Fat: 257 g
- Total Fat: 28.6 g
- Saturated Fat: 15.2 g
- Cholesterol: 188.8 mg
- Sodium: 460.2 mg
- Total Carbohydrate: 60 g
- Dietary Fiber: 2.9 g
- Sugars: 34.4 g
- Protein: 8.1 g
Strawberry-Sugar Biscuit Trifle
This is a lovely dessert for guests. To create Strawberry-Sugar Biscuit Trifle in a beautiful checkerboard pattern, arrange strawberry halves around…
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Ingredients
- 1 cup sugar
- 1⁄2 cup peanut butter
- 6 tablespoons butter or 6 tablespoons margarine, softened
- 2 eggs
- 1 teaspoon vanilla
- 1 cup whole wheat flour
- 1 teaspoon baking powder
- 1⁄4 teaspoon salt
- 1 cup flaked coconut
- 1 cup sifted powdered sugar
- light cream
- 1⁄2 teaspoon vanilla
- 1 dash salt
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Nutrients
- Calories: 147.3
- Calories from Fat: 63 g
- Total Fat: 7.1 g
- Saturated Fat: 3.4 g
- Cholesterol: 25.3 mg
- Sodium: 105 mg
- Total Carbohydrate: 19.6 g
- Dietary Fiber: 1.1 g
- Sugars: 15.1 g
- Protein: 2.7 g
Coconut Peanut Bars
I found this in a Jif Peanut Butter recipe collection and thought it looked pretty tasty. I'm sure your kids will…
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Ingredients
- 3⁄4 cup almonds
- 4 ounces bittersweet chocolate
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Nutrients
- Calories: 30.9
- Calories from Fat: 24 g
- Total Fat: 2.7 g
- Saturated Fat: 0.2 g
- Cholesterol: 0 mg
- Sodium: 17.5 mg
- Total Carbohydrate: 1 g
- Dietary Fiber: 0.6 g
- Sugars: 0.2 g
- Protein: 1.1 g
Chocolate Almond Nut Jobs
These are about the easiest candies you can make, and among the best, as long as you use very good nuts,…
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Ingredients
- 1 lb ripe strawberry, hulled and sliced
- 2 tablespoons granulated sugar
- 1 tablespoon kirsch or 1 tablespoon Grand Marnier
- 1⁄2 cup confectioners' sugar
- 1 1⁄4 cups heavy cream (or whipping cream)
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Nutrients
- Calories: 375.7
- Calories from Fat: 250 g
- Total Fat: 27.9 g
- Saturated Fat: 17.1 g
- Cholesterol: 101.9 mg
- Sodium: 29.8 mg
- Total Carbohydrate: 32.1 g
- Dietary Fiber: 2.3 g
- Sugars: 26.6 g
- Protein: 2.3 g
Strawberry Mousse
Strawberry season is right around the corner. Try this delicate, heavenly dessert from Everybody Eats Well in Belgium. Raspberries can also…
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Ingredients
- 1 cup sugar
- 1⁄3 cup cornstarch
- 6 egg yolks
- 2 cups milk
- 1 3⁄4 cups half-and-half
- 1 teaspoon vanilla extract
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Nutrients
- Calories: 526.7
- Calories from Fat: 204 g
- Total Fat: 22.7 g
- Saturated Fat: 12.6 g
- Cholesterol: 339.5 mg
- Sodium: 115.3 mg
- Total Carbohydrate: 70.9 g
- Dietary Fiber: 0.1 g
- Sugars: 50.4 g
- Protein: 10.8 g
Trifle Custard
Prep time included chilling time. From Southern Living.
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Ingredients
- 1 (12 count) package frozen refrigerated buttermilk biscuits
- 2 tablespoons whipping cream
- 1 tablespoon sugar
- 1⁄4 teaspoon ground cinnamon
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Nutrients
- Calories: 108.2
- Calories from Fat: 44 g
- Total Fat: 5 g
- Saturated Fat: 1.6 g
- Cholesterol: 3.4 mg
- Sodium: 332.8 mg
- Total Carbohydrate: 14.3 g
- Dietary Fiber: 0.5 g
- Sugars: 3.5 g
- Protein: 1.9 g
Sugar Biscuits
This is a very simple recipe using frozen biscuits. I posted it to use with the recipe for Strawberry-Sugar Biscuit Trifle…
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Ingredients
- 6 graham crackers (4 3/4- by 2 1/2-inch)
- 2 1⁄2 tablespoons sugar
- 3 tablespoons unsalted butter, melted
- 8 ounces cream cheese, softened
- 1 large egg
- 2 tablespoons milk
- 2 teaspoons finely grated fresh lemon zest
- 1 tablespoon fresh lemon juice
- 1⁄4 cup mild honey
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Nutrients
- Calories: 70.1
- Calories from Fat: 44 g
- Total Fat: 5 g
- Saturated Fat: 3 g
- Cholesterol: 22.3 mg
- Sodium: 40.8 mg
- Total Carbohydrate: 5.7 g
- Dietary Fiber: 0.1 g
- Sugars: 4.6 g
- Protein: 1.1 g
Honey Cheesecake Squares
Here's a simply delicious dessert from Gourmet. Serve with sliced strawberries coated with a sprinkling of sugar. Prep time includes chilling…
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Ingredients
- 2 large eggs
- 1⁄4 cup vegetable oil
- 6 tablespoons milk
- 1⁄2 cup sugar
- 1 teaspoon vanilla extract
- 3⁄4 - 1 cup self-rising flour
- 3 tart apples, peeled, cored and thinly sliced
- 1 teaspoon ground cinnamon
- 4 tablespoons unsalted butter, melted and cooled
- 5 tablespoons sugar
- 1 large egg
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Nutrients
- Calories: 394
- Calories from Fat.180 g:
- Total Fat.20.1 g:
- Saturated Fat.7.2 g:
- Cholesterol.128.2 mg:
- Sodium.242.8 mg:
- Total Carbohydrate.49.6 g:
- Dietary Fiber.2.3 g:
- Sugars.34.6 g:
- Protein.5.5 g:
Apple Pudding
This is a very tasty and impressive recipe which can be made in less than an hour, baking time included. Baked…
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Ingredients
- 1⁄2 cup unsalted butter, softened
- 1⁄4 cup superfine sugar
- 1 teaspoon finely grated fresh orange zest
- 1⁄8 teaspoon salt
- 1 cup all-purpose flour
- 1 tablespoon coarse sugar (optional)
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Nutrients
- Calories: 122
- Calories from Fat: 69 g
- Total Fat: 7.8 g
- Saturated Fat: 4.9 g
- Cholesterol: 20.3 mg
- Sodium: 25.5 mg
- Total Carbohydrate: 12.2 g
- Dietary Fiber: 0.3 g
- Sugars: 4.2 g
- Protein: 1.2 g
Orange Shortbread
From Gourmet.
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Ingredients
- 8 large golden delicious apples, peeled cored, halved, thinly sliced (about 3 1/2 pounds)
- 3⁄4 cup packed dark brown sugar
- 2 tablespoons fresh lemon juice
- 1 teaspoon grated lemon, rind of
- 1 cup all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1⁄2 cup unsalted butter, cut into pieces, room temperature
- 1 large egg yolk
- vanilla ice cream
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Nutrients
- Calories: 355.2
- Calories from Fat: 113 g
- Total Fat: 12.6 g
- Saturated Fat: 7.6 g
- Cholesterol: 56.7 mg
- Sodium: 170.5 mg
- Total Carbohydrate: 62 g
- Dietary Fiber: 5.7 g
- Sugars: 42 g
- Protein: 2.6 g
Brown Sugar Apple Crisp with Vanilla Ice…
The fresh lemon peel and juice helps to enhance the flavor of this crisp. From Bon Appétit.
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Ingredients
- 2 large lemons
- 1/4 cup all-purpose flour
- 1/4 teaspoon salt
- 3/4 cup sugar, plus
- 2 tablespoons sugar
- 3 large eggs, separated
- 1 1⁄3 cups whole milk
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Nutrients
- Calories: 208.9
- Calories from Fat: 38 g
- Total Fat: 4.3 g
- Saturated Fat: 1.8 g
- Cholesterol: 98.4 mg
- Sodium: 156.7 mg
- Total Carbohydrate: 38.6 g
- Dietary Fiber: 0.9 g
- Sugars: 32.7 g
- Protein: 5.7 g
Lemon Pudding Cake
I love lemon pudding cake and this recipe is excellent! I hope you will enjoy it as much as I do.…
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Ingredients
- 2 1⁄3 cups sifted all-purpose flour (sifted, then measured)
- 1 cup sweetened flaked coconut
- 1 cup dry-roasted macadamia nuts
- 3⁄4 cup chopped crystallized ginger
- 3 1⁄2 teaspoons ground cinnamon
- 2 1⁄2 teaspoons baking powder
- 1 teaspoon salt
- 1⁄2 teaspoon baking soda
- 2 cups sugar
- 1 cup vegetable oil
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups finely grated peeled carrots
- 2 (8 ounce) cans crushed pineapple in juice, well drained
- 3 (8 ounce) packages Philadelphia-brand cream cheese, room temperature
- 3⁄4 cup unsalted butter, room temperature
- 2 cups powdered sugar
- 3⁄4 cup cream of coconut (Coco Lopez)
- 1 teaspoon vanilla extract
- 1⁄2 teaspoon coconut extract (scant)
- 14 whole dry-roasted macadamia nuts
- 1⁄4 cup chopped crystallized ginger
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Nutrients
- Calories: 1458.9
- Calories from Fat: 893 g
- Total Fat: 99.3 g
- Saturated Fat: 44.1 g
- Cholesterol: 245.1 mg
- Sodium: 838.1 mg
- Total Carbohydrate: 133.2 g
- Dietary Fiber: 5.4 g
- Sugars: 97 g
- Protein: 16.5 g
Tropical Carrot Cake with Coconut Cream Frosting
This cake can be prepared one day ahead. From Bon Appétit.
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Ingredients
- 2 lbs strawberries, halved if large
- 1 lb rhubarb, cut into 3/4 ", pieces
- 3⁄4 cup sugar
- 3 tablespoons crystallized ginger, minced
- 1 tablespoon fresh lime juice
- 3⁄4 teaspoon lime zest
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Nutrients
- Calories: 194.1
- Calories from Fat: 6 g
- Total Fat: 0.7 g
- Saturated Fat: 0.1 g
- Cholesterol: 0 mg
- Sodium: 5.8 mg
- Total Carbohydrate: 48.3 g
- Dietary Fiber: 5.3 g
- Sugars: 39.9 g
- Protein: 2 g
Strawberry-Rhubarb Compote
Serve with my Vanilla-Citrus Tea Ring. Any remaining compote would be wonderful served for breakfast or dessert with a spoonful of…
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Ingredients
- 10 tablespoons unsalted butter, softened
- 2⁄3 cup packed dark brown sugar
- 1 1⁄2 cups all-purpose flour
- 1⁄2 teaspoon salt
- 1⁄2 cup whole almond, toasted and coarsely chopped
- 1 1⁄2 teaspoons instant espresso powder or 1 1/2 teaspoons instant coffee
- 1 1⁄2 teaspoons vanilla
- 3 ounces cream cheese, softened
- 1⁄4 cup granulated sugar
- 1 large egg
- 3⁄4 cup semi-sweet chocolate chips (4 1/2 oz)
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Nutrients
- Calories: 241.3
- Calories from Fat: 126 g
- Total Fat: 14.1 g
- Saturated Fat: 7.4 g
- Cholesterol: 38.1 mg
- Sodium: 98.6 mg
- Total Carbohydrate: 27.2 g
- Dietary Fiber: 1.3 g
- Sugars: 16.6 g
- Protein: 3.4 g
Chocolate Almond Bars
These little goodies will be gone in a flash and you will have requests for more!!
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Ingredients
- 1 (16 ounce) package frozen unsweetened blackberries, thawed but not drained
- 1 (16 ounce) package frozen mixed unsweetened berries (raspberries, blueberries, and strawberries) or (16 ounce) package frozen raspberries, thawed but not drained
- 1 (16 ounce) package unsweetened frozen peach slices, thawed but not drained
- 3⁄4 cup granulated sugar
- 1 1⁄3 cups all-purpose flour
- 3 tablespoons brown sugar
- 1 1⁄4 teaspoons baking powder
- 1⁄4 teaspoon grated nutmeg
- 1⁄4 teaspoon salt
- 6 tablespoons butter, cut up
- 1⁄2 cup heavy cream
- 1 teaspoon vanilla extract
- 1 1⁄2 teaspoons cinnamon sugar
- sweetened whipped cream
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Nutrients
- Calories: 430.7
- Calories from Fat: 174 g
- Total Fat: 19.4 g
- Saturated Fat: 11.9 g
- Cholesterol: 57.7 mg
- Sodium: 265.2 mg
- Total Carbohydrate: 62.1 g
- Dietary Fiber: 1.9 g
- Sugars: 39.2 g
- Protein: 4.1 g
Berry Peach Cobbler
This is a delicious dessert, easily prepared in your crock pot. Don't expect the topping to brown - but do expect…
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Ingredients
- 2 cups finely crushed graham cracker crumbs
- 1⁄2 cup butter or 1/2 cup margarine, melted
- 5 (8 ounce) packages cream cheese, softened
- 1 3⁄4 cups sugar
- 2 tablespoons all-purpose flour
- 1 1⁄2 teaspoons vanilla
- 5 eggs
- 2 egg yolks
- 1⁄3 cup whipping cream
- 1 teaspoon finely shredded lemon, rind of
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Nutrients
- Calories: 630.6
- Calories from Fat: 419 g
- Total Fat: 46.6 g
- Saturated Fat: 25.8 g
- Cholesterol: 238.7 mg
- Sodium: 471.9 mg
- Total Carbohydrate: 45.2 g
- Dietary Fiber: 0.4 g
- Sugars: 36.7 g
- Protein: 9.9 g
New York Cheesecake
What a delicious way to end a meal! There's nothing better than a great piece of New York Cheesecake!
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Ingredients
- 1 cup sour cream
- 3 eggs, separated
- 4 1⁄2 ounces vanilla pudding mix
- 1⁄3 cup frozen lemonade concentrate, thawed
- 1 1⁄4 cups milk
- 1 9-inch pie shell, baked
- 1⁄2 teaspoon vanilla
- 1⁄4 teaspoon cream of tartar
- 6 tablespoons sugar
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Nutrients
- Calories: 2513.1
- Calories from Fat: 1046 g
- Total Fat: 116.3 g
- Saturated Fat: 55.1 g
- Cholesterol: 778.4 mg
- Sodium: 2258 mg
- Total Carbohydrate: 328.4 g
- Dietary Fiber: 2.2 g
- Sugars: 227.1 g
- Protein: 42.4 g
Lemonade Meringue Pie
This Lemonade Pie has a meringue topping to make it a beautiful sight as well as a delightful ending to your…
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Ingredients
- 3 eggs, beaten until light
- 1 1⁄2 cups sugar
- 1 1⁄2 lemons, juice of
- 1 lemon, zest of
- 3 tablespoons butter, melted
- 1⁄2 teaspoon salt
- 1 pastry shells, unbaked
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Nutrients
- Calories: 2653.2
- Calories from Fat: 1005 g
- Total Fat: 111.7 g
- Saturated Fat: 42 g
- Cholesterol: 726.1 mg
- Sodium: 2594.4 mg
- Total Carbohydrate: 392.7 g
- Dietary Fiber: 3.3 g
- Sugars: 302.9 g
- Protein: 31 g
Lemon Chess Pie
Talk about a simple solution to dessert! No recipe could be easier or more tasty! Chess pie is typically a very…
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Ingredients
- 1⁄4 cups vanilla wafers
- 2 ounces butter, melted
- 8 ounces cream cheese, softened
- 1⁄2 cup sugar
- 1 tablespoon lemon juice
- 1⁄2 teaspoon vanilla
- 1 dash salt
- 2 eggs
- 1 cup sour cream (room temperature)
- 2 tablespoons sugar
- 1⁄2 teaspoon vanilla
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Nutrients
- Calories: 2270.5
- Calories from Fat: 1608 g
- Total Fat: 178.7 g
- Saturated Fat: 102.6 g
- Cholesterol: 863.4 mg
- Sodium: 1617 mg
- Total Carbohydrate: 143.4 g
- Dietary Fiber: 0.1 g
- Sugars: 141.6 g
- Protein: 31.3 g
Cheesecake Pie
Try this pie as an alternative to cheesecake.
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Ingredients
- 1⁄2 cup sour cream
- 1⁄4 teaspoon dry mustard
- 1 1⁄2 - 2 tablespoons honey
- 1⁄2 teaspoon grated orange zest
- 1 dash salt
- 1 tablespoon orange juice
- 1 teaspoon lemon juice
- 2 honeydew melon or 2 cantaloupe, halved and seeded (melon bowls)
- 1 pint fresh blueberries
- 1 pint fresh strawberries
- 2 bananas, sliced
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Nutrients
- Calories: 220.6
- Calories from Fat: 34 g
- Total Fat: 3.8 g
- Saturated Fat: 2 g
- Cholesterol: 6.3 mg
- Sodium: 85.9 mg
- Total Carbohydrate: 48.6 g
- Dietary Fiber: 5.1 g
- Sugars: 38.7 g
- Protein: 3.1 g
Melon Bowls with Honey Dressing
An excellent summer dessert! Light refreshing and easy to prepare! Cook time includes chill time.
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Ingredients
- 1 lb canned blueberries
- 8 3⁄4 ounces canned crushed pineapple
- 8 ounces cream cheese, softened
- 3 tablespoons sugar
- 1 tablespoon milk
- 1⁄2 teaspoon vanilla
- 1 9 inch pie shell, baked
- 1⁄4 cup sugar
- 2 tablespoons cornstarch
- 1 teaspoon lemon juice
- 1⁄2 cup whipping cream, shipped
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Nutrients
- Calories: 2605.7
- Calories from Fat: 1500 g
- Total Fat: 166.7 g
- Saturated Fat: 91 g
- Cholesterol: 414.6 mg
- Sodium: 1547.9 mg
- Total Carbohydrate: 262 g
- Dietary Fiber: 14.3 g
- Sugars: 157.8 g
- Protein: 30.1 g
Blueberry Strata Pie
This is a recipe I found in Virginia Hospitality Cookbook.
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Ingredients
- 6 cooking apples, pared and sliced
- 2⁄3 cup sugar
- 3 tablespoons butter
- 1 teaspoon cinnamon
- 1⁄2 cup butter, softened
- 1⁄2 cup brown sugar
- 1 cup flour
- 1 pinch salt
- whipped cream or vanilla ice cream
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Nutrients
- Calories: 490.3
- Calories from Fat: 193 g
- Total Fat: 21.6 g
- Saturated Fat: 13.4 g
- Cholesterol: 55.9 mg
- Sodium: 184.7 mg
- Total Carbohydrate: 75.3 g
- Dietary Fiber: 4.1 g
- Sugars: 54.3 g
- Protein: 2.8 g
Crustless Brown Sugar Apple Pie
This recipe comes from Virginia Hospitality.
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Ingredients
- 1 cup sugar
- 1 tablespoon cornstarch
- 1 tablespoon flour
- 2 tablespoons cocoa
- 1 pinch salt
- 2 eggs
- 3 tablespoons butter, melted
- 2⁄3 cup milk
- 2⁄3 cup shredded coconut
- 1⁄2 cup pecans, chopped
- 1 teaspoon vanilla
- 1 9-inch pie shell, unbaked
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Nutrients
- Calories: 2827.1
- Calories from Fat: 1524 g
- Total Fat: 169.4 g
- Saturated Fat: 78.9 g
- Cholesterol: 537.5 mg
- Sodium: 1460.3 mg
- Total Carbohydrate: 311.5 g
- Dietary Fiber: 19.6 g
- Sugars: 213 g
- Protein: 35.7 g
German Chocolate Pie
Here is a simple and quick to make pie you can use as an alternative to German Chocolate Cake.
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Ingredients
- 1 (15 ounce) can pear halves in natural juice, concentrate and water, drained, juices reserved
- 1⁄4 cup honey
- 1 1⁄4 cups 100% cranberry juice
- fresh cranberries (optional)
- fresh mint sprig (optional)
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Nutrients
- Calories: 106.8
- Calories from Fat: 0 g
- Total Fat: 0.1 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 4.5 mg
- Total Carbohydrate: 27.9 g
- Dietary Fiber: 1.2 g
- Sugars: 24.7 g
- Protein: 0.3 g
Pear and Cranberry Granita
Only 108 total calories per serving in this delicious, refreshing dessert treat!
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Ingredients
- 1 cup butter
- 1 cup light brown sugar, packed
- 1 large egg yolk
- 2 cups sifted flour
- 1 teaspoon vanilla
- 6 ounces milk chocolate
- 1 cup nuts, chopped
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Nutrients
- Calories: 86
- Calories from Fat: 46 g
- Total Fat: 5.2 g
- Saturated Fat: 2.5 g
- Cholesterol: 12.3 mg
- Sodium: 41 mg
- Total Carbohydrate: 9 g
- Dietary Fiber: 0.4 g
- Sugars: 5.1 g
- Protein: 1.1 g
Toffee Bars
From the Virginia Hospitality Cookbook.
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Ingredients
- 1 1⁄2 cups margarine, melted
- 1⁄2 cup molasses
- 2 cups sugar
- 2 large eggs
- 4 cups flour
- 4 teaspoons baking soda
- 2 teaspoons cinnamon
- 1 teaspoon ginger
- 1 teaspoon clove
- sugar
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Nutrients
- Calories: 134.6
- Calories from Fat: 54 g
- Total Fat: 6 g
- Saturated Fat: 1.1 g
- Cholesterol: 8.8 mg
- Sodium: 175.9 mg
- Total Carbohydrate: 19.1 g
- Dietary Fiber: 0.3 g
- Sugars: 10.3 g
- Protein: 1.4 g
Ginger Cookies
These cookies are served at the Stratford Hall, which was the birth place of Robert E. Lee.
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Ingredients
- 1 (6 ounce) package semi-sweet chocolate chips
- 2 (3 ounce) packages cream cheese, at room temperature
- 2 tablespoons milk or 2 tablespoons cream
- 4 cups sifted confectioners' sugar (10X)
- 1 teaspoon vanilla extract
- 1⁄4 teaspoon salt
- 1 cup coarsely chopped pecans or 1 cup walnuts
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Nutrients
- Calories: 4060.4
- Calories from Fat: 1713 g
- Total Fat: 190.4 g
- Saturated Fat: 75.1 g
- Cholesterol: 191.4 mg
- Sodium: 1123.7 mg
- Total Carbohydrate: 607 g
- Dietary Fiber: 20.5 g
- Sugars: 567.9 g
- Protein: 31 g
Philly Fudge
Fudge is not a twentieth-century invention, but fast fudge is. This recipe, an adaptation of the famous uncooked fudge developed by…
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Ingredients
- 2 teaspoons unsalted butter
- 1 banana, halved lengthwise, then crosswise
- 2 teaspoons packed brown sugar
- 2 tablespoons rum (preferably dark)
- 2 teaspoons water
- 1⁄8 teaspoon freshly grated nutmeg
- 1⁄8 teaspoon cinnamon
- 2 tablespoons sliced nuts or 2 tablespoons chopped nuts, toasted
- vanilla ice cream
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Nutrients
- Calories: 371.3
- Calories from Fat: 149 g
- Total Fat: 16.6 g
- Saturated Fat: 6.2 g
- Cholesterol: 20.4 mg
- Sodium: 116.4 mg
- Total Carbohydrate: 40.5 g
- Dietary Fiber: 4.8 g
- Sugars: 24.1 g
- Protein: 4.2 g
Caramelized Banana with Rum Sauce
Dining alone this evening? Why not treat yourself to a fantastic ending to your meal?
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Ingredients
- 4 ounces bittersweet chocolate (not unsweetened) or 4 ounces semisweet chocolate, chopped
- 3 tablespoons unsalted butter
- 1 1⁄4 cups dark corn syrup
- 3⁄4 cup sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 3⁄4 teaspoon almond extract
- 1 pinch salt
- 3 cups sliced almonds, toasted
- 1 cinnamon pastry crust, chilled (see recipe for Cinnamon Pastry Crust)
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Nutrients
- Calories: 611.4
- Calories from Fat: 285 g
- Total Fat: 31.7 g
- Saturated Fat: 6.7 g
- Cholesterol: 117.2 mg
- Sodium: 251.8 mg
- Total Carbohydrate: 76 g
- Dietary Fiber: 4.9 g
- Sugars: 34.5 g
- Protein: 11.9 g
Chocolate-Almond Pie
Looking for a fabulous dessert? Great suggestion for a dinner party! From Bon Appétit.
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Ingredients
- 1 1⁄2 cups all-purpose flour
- 1⁄3 cup walnuts or 1/3 cup slivered almonds, toasted
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1⁄2 teaspoon salt
- 1⁄2 cup unsalted butter, chilled, cut into 1/2 inch pieces
- 2 tablespoons vegetable shortening, chilled, cut into 1/2 inch pieces
- 2 tablespoons ice water (or more) or 2 tablespoons dark Creme de Cacao, chilled (or more)
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Nutrients
- Calories: 2080.9
- Calories from Fat: 1304 g
- Total Fat: 145 g
- Saturated Fat: 68.4 g
- Cholesterol: 244 mg
- Sodium: 1180.9 mg
- Total Carbohydrate: 175.5 g
- Dietary Fiber: 8.9 g
- Sugars: 26.8 g
- Protein: 26.4 g
Cinnamon Pastry Crust
Note that this recipe calls for either walnuts or almonds and either water or creme de cacao. Use the the almonds…
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Ingredients
- 1 cup packed golden brown sugar
- 1 tablespoon all-purpose flour, plus
- 1⁄2 cup all-purpose flour
- 2 1⁄2 lbs granny smith apples, peeled, quartered, cored, thinly sliced (about 5 large)
- 1 cup frozen unsweetened raspberries (unthawed)
- 1⁄2 cup old fashioned oats
- 1 1⁄2 teaspoons ground cinnamon
- 1⁄4 teaspoon salt
- 6 tablespoons chilled unsalted butter, diced
- vanilla ice cream or whipped cream
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Nutrients
- Calories: 372.2
- Calories from Fat: 112 g
- Total Fat: 12.5 g
- Saturated Fat: 7.5 g
- Cholesterol: 30.5 mg
- Sodium: 108 mg
- Total Carbohydrate: 66.3 g
- Dietary Fiber: 7.2 g
- Sugars: 44.1 g
- Protein: 3 g
Apple-Raspberry Crisp
A fall, or anytime favorite that's topped with vanilla ice cream or lightly sweetened whipped cream. From Bon Appétit.
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Ingredients
- 1 (16 ounce) container fresh strawberries, sliced
- 2 tablespoons sugar
- 1 cup butter, softened
- 1 (8 ounce) package cream cheese, softened
- 2 1⁄2 cups sugar
- 6 large eggs
- 3 cups sifted cake flour
- 1⁄8 teaspoon salt
- 1 1⁄2 teaspoons vanilla extract
- 1 cup whipping cream
- 3 tablespoons sugar
- strawberry syrup (see recipe for Strawberry Orange Juice Sauce)
- 1 whole fresh strawberries, garnish
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Nutrients
- Calories: 7516.1
- Calories from Fat: 3474 g
- Total Fat: 386 g
- Saturated Fat: 231.1 g
- Cholesterol: 2332.6 mg
- Sodium: 2793.4 mg
- Total Carbohydrate: 935.5 g
- Dietary Fiber: 16.4 g
- Sugars: 589.6 g
- Protein: 98.5 g
Cream Cheese Pound Cake with Strawberries and…
Use my recipe for Strawberry Sauce with this recipe. You won't be disappointed. It's a winner! From Southern Living.
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Ingredients
- 9 ounces Godiva dark chocolate, coarsely chopped (or other quality dark chocolate)
- 3⁄4 cup butter
- 6 large eggs, at room temperature
- 1 3⁄4 cups granulated sugar
- 2 teaspoons vanilla extract
- 1 1⁄2 cups all-purpose flour
- 1⁄4 teaspoon salt
- 24 miniature peanut butter cups
- 7 1⁄2 ounces Godiva milk chocolate, coarsely chopped (or other quality milk chocolate)
- 1⁄4 cup water
- 1⁄2 teaspoon vanilla extract
- chopped roasted peanuts (to garnish)
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Nutrients
- Calories: 701
- Calories from Fat: 375 g
- Total Fat: 41.8 g
- Saturated Fat: 22.8 g
- Cholesterol: 169.4 mg
- Sodium: 274.5 mg
- Total Carbohydrate: 79.2 g
- Dietary Fiber: 6.1 g
- Sugars: 54.5 g
- Protein: 12.5 g
Peanut Butter Cup Brownies
Chocolate and peanut butter in a brownie (and from Godiva, no less!)? Are your taste buds curious? Maybe you should try…
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Ingredients
- 1⁄4 lb butter or 1/4 lb margarine, at room temperature,about
- 1⁄2 cup granulated sugar
- 1⁄2 cup powdered sugar
- 1⁄2 cup salad oil
- 1 large egg
- 1⁄2 teaspoon vanilla
- 2 cups all-purpose flour, about
- 1⁄2 teaspoon baking soda
- 1⁄2 teaspoon ground nutmeg
- 1⁄4 teaspoon salt
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Nutrients
- Calories: 94
- Calories from Fat: 52 g
- Total Fat: 5.8 g
- Saturated Fat: 2.1 g
- Cholesterol: 12.7 mg
- Sodium: 54 mg
- Total Carbohydrate: 9.8 g
- Dietary Fiber: 0.2 g
- Sugars: 4.5 g
- Protein: 0.9 g
Nutmeg Sugar Cookies
These cookies are unusually crisp, delicately flavored sugar cookies. From Sunset.
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Ingredients
- 2 cups sugar
- 1⁄4 cup cocoa
- 3⁄4 cup milk
- 2 tablespoons light corn syrup
- 6 tablespoons butter, divided
- 8 caramels, chopped
- 3⁄4 cup skinned hazelnuts or 3/4 cup pecans, chopped
- 2 teaspoons vanilla extract
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Nutrients
- Calories: 213.7
- Calories from Fat: 82 g
- Total Fat: 9.2 g
- Saturated Fat: 3.5 g
- Cholesterol: 13.4 mg
- Sodium: 50.7 mg
- Total Carbohydrate: 33.4 g
- Dietary Fiber: 1.1 g
- Sugars: 29.4 g
- Protein: 1.9 g
Caramel Fudge Cutouts
What better candy to share at Christmas than fudge? This fudge can be cut with cookie cutters to present a more…
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Ingredients
- 2 3⁄4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 3⁄4 cups sugar
- 1 cup unsalted butter, room temperature
- 1 cup canned cream of coconut (such as Coco Lopez)
- 4 large eggs, separated
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- 1 pinch salt
- cream cheese frosting (see recipe for Cream Cheese Frosting)
- 4 cups sweetened flaked coconut
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Nutrients
- Calories: 755.2
- Calories from Fat: 350 g
- Total Fat: 38.9 g
- Saturated Fat: 28.8 g
- Cholesterol: 124.2 mg
- Sodium: 396.8 mg
- Total Carbohydrate: 96.2 g
- Dietary Fiber: 2.7 g
- Sugars: 67.6 g
- Protein: 8.5 g
Coconut Layer Cake
At Shubox Cafe, this dessert is known as Awesome Coconut Cake, aptly named by one of the cafe's best customers. To…
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Ingredients
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups sugar
- 1 teaspoon ground cinnamon
- 3 large eggs, beaten
- 1 cup vegetable oil
- 1 1⁄2 teaspoons vanilla extract
- 1 (8 ounce) can crushed pineapple, undrained
- 1 cup chopped pecans
- 2 cups chopped bananas
- 1/2 cup chopped pecans
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup butter or 1/2 cup margarine, softened
- 1 (16 ounce) package powdered sugar, sifted
- 1 teaspoon vanilla extract
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Nutrients
- Calories: 623.7
- Calories from Fat: 295 g
- Total Fat: 32.8 g
- Saturated Fat: 9.1 g
- Cholesterol: 65.8 mg
- Sodium: 335.2 mg
- Total Carbohydrate: 80 g
- Dietary Fiber: 2.3 g
- Sugars: 58.1 g
- Protein: 5.7 g
Hummingbird Cake
This is Southern Living's most requested recipe.
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Ingredients
- 2 1⁄2 cups all-purpose flour
- 1/2 teaspoon salt
- 10 tablespoons chilled unsalted butter, cut into 1/2 inch pieces
- 1/2 cup chilled vegetable shortening, cut into 1/2 inch pieces
- 4 tablespoons ice water (about)
- vegetable oil cooking spray
- 1 3⁄4 lbs sweet apples, such as spartan or golden delicious,peeled,cored,thinly sliced (about 5 1/2 cups)
- 1 3⁄4 lbs tart apples, such as granny smith or pippin,peeled,cored,thinly sliced (about 5 1/2 cups)
- 3/4 cup sugar, plus
- 1 tablespoon sugar
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon cinnamon, plus
- 1 pinch ground cinnamon
- 1/2 teaspoon vanilla extract
- 1 tablespoon all-purpose flour
- 3 tablespoons unsalted butter, diced
- 1 tablespoon whole milk
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Nutrients
- Calories: 608.9
- Calories from Fat: 290 g
- Total Fat: 32.3 g
- Saturated Fat: 15.7 g
- Cholesterol: 49.8 mg
- Sodium: 151.6 mg
- Total Carbohydrate: 78.6 g
- Dietary Fiber: 5.9 g
- Sugars: 41.2 g
- Protein: 4.9 g
Mark’s Favorite Classic Double-Crust Apple Pie
Tart apples and sweet ones come together in this all-American favorite. Prep time includes cooling. Using your food processor to slice…
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Ingredients
- 1⁄3 cup sugar
- 2 tablespoons unsweetened cocoa powder
- 4 teaspoons cornstarch
- 1 pinch salt
- 1 cup whole milk
- 1⁄2 ounce bittersweet chocolate or 1/2 ounce semisweet chocolate, chopped (not unsweetened)
- 1 teaspoon vanilla extract
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Nutrients
- Calories: 240.8
- Calories from Fat: 42 g
- Total Fat: 4.7 g
- Saturated Fat: 2.7 g
- Cholesterol: 12.2 mg
- Sodium: 128.1 mg
- Total Carbohydrate: 46.9 g
- Dietary Fiber: 1.8 g
- Sugars: 40 g
- Protein: 5 g
Double-Chocolate Pudding
There's nothing like homemade chocolate pudding! This recipe is just as easy as packaged, but twice as rich and flavorful! Prep…
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Ingredients
- 1 pie crust, pre-baked
- 1⁄2 cup unsalted butter
- 1⁄2 cup sugar
- 3 eggs, beaten
- 4 teaspoons fresh lemon juice
- 1 teaspoon vanilla extract
- 1 1⁄2 cups sweetened flaked coconut
- additional sweetened flaked coconut (optional)
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Nutrients
- Calories: 253.9
- Calories from Fat: 162 g
- Total Fat: 18 g
- Saturated Fat: 10.1 g
- Cholesterol: 73.2 mg
- Sodium: 127 mg
- Total Carbohydrate: 21 g
- Dietary Fiber: 1.1 g
- Sugars: 13.6 g
- Protein: 2.9 g
Southern Coconut Pie
This southern classic is quite rich and should be served in small slices.
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Ingredients
- 2 cups whipping cream
- 2 cups half-and-half
- 8 ounces semisweet chocolate, finely chopped
- 8 large egg yolks
- 1/3 cup sugar, plus
- 8 tablespoons sugar
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Nutrients
- Calories: 561.7
- Calories from Fat: 434 g
- Total Fat: 48.3 g
- Saturated Fat: 28.8 g
- Cholesterol: 313.7 mg
- Sodium: 62.4 mg
- Total Carbohydrate: 34.2 g
- Dietary Fiber: 4.7 g
- Sugars: 21.4 g
- Protein: 9.4 g
Dark Chocolate Crème Brûlée
Dark and Decadent. A must for the true chocolate lover! Make a day ahead as this requires overnight chilling time -…
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Ingredients
- 1 3⁄4 cups flour, plus
- 1⁄3 cup all-purpose flour, divided
- 2 1⁄2 cups sugar
- 2 teaspoons ground cinnamon
- 1⁄2 teaspoon salt
- 14 tablespoons chilled unsalted butter, cut into pieces
- 1 (1 lb) bag frozen blueberries, thawed, drained
- 1 (1 lb) bag frozen raspberries, thawed, drained
- 1 (1 lb) bag frozen blackberries, thawed, drained
- 1 teaspoon vanilla
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Nutrients
- Calories: 682.3
- Calories from Fat: 188 g
- Total Fat: 20.9 g
- Saturated Fat: 12.8 g
- Cholesterol: 53.4 mg
- Sodium: 150.6 mg
- Total Carbohydrate: 124.1 g
- Dietary Fiber: 7.8 g
- Sugars: 92.2 g
- Protein: 4.9 g
Mixed-Berry Crisp
This is a recipe I found in Bon Appétit Magazine. Although I have not made it yet, I am sure this…
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Ingredients
- 2 large eggs
- 1⁄2 cup sugar
- 1⁄2 cup packed golden brown sugar
- 1 teaspoon vanilla extract
- 1⁄2 cup all-purpose flour
- 1⁄8 teaspoon salt
- 1 cup unsalted butter, melted, cooled
- 1 cup semi-sweet chocolate chips (about 6 oz.)
- 1 cup chopped walnuts
- 1 9-inch frozen deep dish pie shell, thawed
- whipped cream
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Nutrients
- Calories: 611.5
- Calories from Fat: 408 g
- Total Fat: 45.3 g
- Saturated Fat: 21.3 g
- Cholesterol: 113.9 mg
- Sodium: 165.2 mg
- Total Carbohydrate: 50.5 g
- Dietary Fiber: 2.6 g
- Sugars: 33.9 g
- Protein: 6.4 g
Chocolate Chip Pie
A very easy pie to prepare from New York's McCarthy's Restaurant and Bon Appétit. I have not made this yet myself,…
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Ingredients
- 2 1⁄2 pints fresh blueberries, rinsed & drained
- 1 (8 ounce) container blueberry yogurt
- 1⁄4 cup water
- 1⁄4 cup honey
- 2 tablespoons sugar
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Nutrients
- Calories: 124.6
- Calories from Fat: 5 g
- Total Fat: 0.6 g
- Saturated Fat: 0.2 g
- Cholesterol: 1.1 mg
- Sodium: 17.9 mg
- Total Carbohydrate: 30.3 g
- Dietary Fiber: 2.2 g
- Sugars: 26.2 g
- Protein: 1.9 g
Royal Blueberry Ice Pops
Ready for summer? Better stock some ice pops in your freezer!
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Ingredients
- 4 eggs
- 2 1⁄4 cups sugar
- 1 quart whipping cream
- 4 1⁄2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 5 cups milk
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Nutrients
- Calories: 384.2
- Calories from Fat: 234 g
- Total Fat: 26 g
- Saturated Fat: 15.8 g
- Cholesterol: 138.7 mg
- Sodium: 150.8 mg
- Total Carbohydrate: 33.6 g
- Dietary Fiber: 0 g
- Sugars: 28.3 g
- Protein: 5.3 g
Country Vanilla Ice Cream
This home-made ice cream is great! I love this recipe and every time I make it I always say there is…
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Ingredients
- 1 envelope unflavored gelatin
- 1⁄4 cup cold water
- 2 tablespoons granulated sugar
- 1 (12 fluid ounce) can nestle carnation fat-free evaporated milk
- 1 (12 ounce) package nestle toll house semisweet chocolate morsels
- 1 tablespoon vanilla extract
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Nutrients
- Calories: 184.3
- Calories from Fat: 67 g
- Total Fat: 7.5 g
- Saturated Fat: 4.5 g
- Cholesterol: 2.1 mg
- Sodium: 38.9 mg
- Total Carbohydrate: 24.5 g
- Dietary Fiber: 1.9 g
- Sugars: 20.9 g
- Protein: 4.2 g
Sensibly Delicious Chocolate Dream Mousse
This Nestle Toll House recipe is exceedingly simple and oh so good!
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Ingredients
- 5 cups fresh blueberries
- 1 tablespoon lemon juice
- 1 (15 ounce) package refrigerated pie crusts
- 1 cup sugar
- 1⁄2 cup all-purpose flour
- 1⁄8 teaspoon salt
- 1⁄2 teaspoon ground cinnamon
- 2 tablespoons butter or 2 tablespoons margarine
- 1 large egg, lightly beaten
- 1 teaspoon sugar
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Nutrients
- Calories: 485.2
- Calories from Fat: 171 g
- Total Fat: 19.1 g
- Saturated Fat: 7 g
- Cholesterol: 30.9 mg
- Sodium: 320.2 mg
- Total Carbohydrate: 75.1 g
- Dietary Fiber: 4.3 g
- Sugars: 37 g
- Protein: 5.8 g
Blueberry Pie
I love the taste of mouth watering Fresh Blueberry Pie! Yum! This blueberry pie is probably the best I have ever…
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Ingredients
- 1 1⁄2 quarts strawberries, hulled
- 1 cup sugar
- 2 tablespoons cornstarch
- 1⁄2 cup water
- red food coloring, if desired
- 1 (3 ounce) package cream cheese, softened
- 1 teaspoon fresh lemon zest
- 1 (9 inch) baked pie crusts
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Nutrients
- Calories: 388.2
- Calories from Fat: 137 g
- Total Fat: 15.3 g
- Saturated Fat: 5.2 g
- Cholesterol: 15.6 mg
- Sodium: 204.1 mg
- Total Carbohydrate: 61.7 g
- Dietary Fiber: 4.2 g
- Sugars: 41.2 g
- Protein: 3.7 g
Ruby Red Strawberry Pie
What could be better in berry season than Fresh Strawberry Pie? Will you have a slice?
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Ingredients
- 3⁄4 cup sugar
- 1 teaspoon ground cinnamon
- 1 pinch of freshly grated nutmeg
- 3 eggs
- 1 cup heavy cream
- 1 teaspoon pure vanilla extract (use a high-quality extract, not an imitation)
- 5 cups day-old French bread, cut into 1-inch cubes (see Note)
- 1⁄3 cup raisins
- 1 1⁄2 cups heavy cream
- 2 teaspoons cornstarch
- 2 tablespoons cold water
- 1⁄3 cup sugar
- 1⁄3 cup Bourbon
- 9 medium egg whites, at room temperature
- 1⁄4 teaspoon cream of tartar
- 3⁄4 cup sugar
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Nutrients
- Calories: 708.4
- Calories from Fat: 353 g
- Total Fat: 39.3 g
- Saturated Fat: 23.6 g
- Cholesterol: 241.6 mg
- Sodium: 156.3 mg
- Total Carbohydrate: 72.1 g
- Dietary Fiber: 0.5 g
- Sugars: 66.6 g
- Protein: 10.8 g
Bread Pudding Soufflé with Whiskey Sauce
I love bread pudding! This recipe comes from one of my favorite restaurants, The Commander's Palace in New Orleans! Cut the…
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Ingredients
- 1 1⁄2 cups sugar
- 5 tablespoons cocoa powder
- 2 tablespoons all-purpose flour
- 1⁄4 teaspoon salt
- 1⁄2 cup evaporated milk
- 3 large eggs, room temperature
- 1⁄3 cup unsalted butter, softened
- 1 teaspoon vanilla
- 1 partially 9-inch baked pie crust
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Nutrients
- Calories: 520.7
- Calories from Fat: 223 g
- Total Fat: 24.8 g
- Saturated Fat: 11.1 g
- Cholesterol: 126.2 mg
- Sodium: 313.4 mg
- Total Carbohydrate: 70.6 g
- Dietary Fiber: 2.7 g
- Sugars: 50.2 g
- Protein: 7.7 g
Chocolate Chess Pie
Very rich, chocolaty and delicious!
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Ingredients
- 1 1⁄4 cups sugar
- 3 1⁄2 ounces almond paste, broken into pieces
- 1⁄2 cup unsalted butter, room temperature
- 4 large eggs, separated
- 1 teaspoon imitation coconut extract
- 1⁄4 teaspoon salt
- 1 1⁄2 cups all-purpose flour
- 1⁄2 cup milk
- 1 cup sweetened flaked coconut
- 1⁄2 cup canned cream of coconut (such as Coco Lopez)
- 1⁄4 cup unsalted butter
- 3 ounces imported white chocolate, chopped (such as Lindt)
- 2 tablespoons cream cheese, room temperature
- 3⁄4 cup sweetened flaked coconut
- 1 cup whipping cream
- 3 tablespoons light corn syrup
- 12 ounces bittersweet chocolate or 12 ounces semisweet chocolate, chopped
- sliced almonds, toasted
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Nutrients
- Calories: 640.1
- Calories from Fat: 362 g
- Total Fat: 40.3 g
- Saturated Fat: 25.2 g
- Cholesterol: 159.9 mg
- Sodium: 174.7 mg
- Total Carbohydrate: 64.9 g
- Dietary Fiber: 2.1 g
- Sugars: 43.8 g
- Protein: 8 g
Chocolate-Glazed Coconut Almond Cake
This is the most sinfully delicious dessert you will ever try! Make for any formal, (or any occasion at all) and…
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Ingredients
- 6 large cooking apples, peeled, cored and quartered
- 1⁄2 cup sugar
- 1⁄4 teaspoon ground nutmeg
- 1⁄4 teaspoon cinnamon
- 1 cup all-purpose flour
- 1 cup firmly packed brown sugar
- 1⁄2 cup butter, softened
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Nutrients
- Calories: 393.9
- Calories from Fat: 107 g
- Total Fat: 12 g
- Saturated Fat: 7.4 g
- Cholesterol: 30.5 mg
- Sodium: 94.4 mg
- Total Carbohydrate: 73.2 g
- Dietary Fiber: 4.3 g
- Sugars: 55.5 g
- Protein: 2.1 g
Hot & Cold Apple Crisp
On a cold winter's evening there 's nothing better than a dish of warm Apple Crisp! This recipe, made with the…
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Ingredients
- 1⁄2 cup water
- 6 ounces Baker's German's chocolate, chopped
- 2 1⁄4 cups all-purpose flour
- 1 1⁄2 teaspoons baking powder
- 1⁄4 teaspoon salt
- 2 cups sugar
- 1 cup unsalted butter, room temperature
- 4 large eggs, separated
- 2 teaspoons vanilla extract
- 1 cup buttermilk
- 1 cup semi-sweet chocolate chips
- 1 (12 ounce) can evaporated milk
- 1 1⁄2 cups sugar
- 3⁄4 cup unsalted butter
- 5 large egg yolks
- 1⁄4 teaspoon almond extract
- 1 (7 ounce) package sweetened flaked coconut
- 1 1⁄2 cups coarsely chopped pecans
- 1⁄4 cup semi-sweet chocolate chips
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Nutrients
- Calories: 904.8
- Calories from Fat: 484 g
- Total Fat: 53.8 g
- Saturated Fat: 28.8 g
- Cholesterol: 219.1 mg
- Sodium: 222.7 mg
- Total Carbohydrate: 101.6 g
- Dietary Fiber: 3.7 g
- Sugars: 76.7 g
- Protein: 11 g
German Chocolate Cake Squares
I made this cake for my husband last night, who absolutely loves German Chocolate Cake. He said this is the best…
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Ingredients
- 2 1⁄4 cups all-purpose flour
- 1 cup chilled unsalted butter, cut into small pieces
- 1/2 cup powdered sugar
- 1/2 cup sweetened flaked coconut
- 2 cups sugar
- 4 large eggs
- 1/2 cup fresh lemon juice
- 1 teaspoon baking powder
- powdered sugar
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Nutrients
- Calories: 138.4
- Calories from Fat: 55 g
- Total Fat: 6.2 g
- Saturated Fat: 3.8 g
- Cholesterol: 34.2 mg
- Sodium: 22.4 mg
- Total Carbohydrate: 19.7 g
- Dietary Fiber: 0.3 g
- Sugars: 13.4 g
- Protein: 1.6 g
Lemon Squares
If you love lemon the way our family does you will love these lemon squares! Just the slightest hint of coconut…
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Ingredients
- 1⁄4 cup butter, softened
- 1 cup sugar
- 3 large eggs
- 2⁄3 cup milk
- 1 teaspoon vanilla
- 1 3⁄4 cups all-purpose flour
- 2 teaspoons baking powder
- 2⁄3 cup sugar
- 1⁄3 cup cornstarch
- 1⁄4 teaspoon salt
- 2 1⁄2 cups milk
- 4 large egg yolks, lightly beat
- 3 ounces chocolate squares
- 1 tablespoon butter
- 1⁄3 cup confectioners' sugar
- 1⁄4 cup milk
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Nutrients
- Calories: 310.3
- Calories from Fat: 103 g
- Total Fat: 11.5 g
- Saturated Fat: 6.5 g
- Cholesterol: 100.8 mg
- Sodium: 167.8 mg
- Total Carbohydrate: 46.3 g
- Dietary Fiber: 0.6 g
- Sugars: 30.1 g
- Protein: 6.1 g
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Ingredients
- 1/2 cup sugar
- 5 tablespoons all-purpose flour
- 1/8 teaspoon salt
- 1/4 cup milk, cold
- 1 1⁄2 cups milk, Scalded
- 3 egg yolks
- 1 teaspoon vanilla extract
- 1 cup coconut, Shredded
- 1 pie crust, baked (9-inch)
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Nutrients
- Calories: 404.8
- Calories from Fat: 214 g
- Total Fat: 23.8 g
- Saturated Fat: 13 g
- Cholesterol: 93 mg
- Sodium: 248.4 mg
- Total Carbohydrate: 42.1 g
- Dietary Fiber: 3.6 g
- Sugars: 17.9 g
- Protein: 7 g
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Ingredients
- 1 (9 inch) pie crusts
- 1⁄2 cup molasses
- 1 egg yolk
- 1⁄2 teaspoon baking soda
- 3⁄4 cup boiling water
- 1⁄8 teaspoon nutmeg
- 1⁄8 teaspoon ground ginger
- 1⁄8 teaspoon ground cloves
- 1⁄2 teaspoon cinnamon
- 3⁄4 cup flour
- 1⁄4 teaspoon salt
- 1⁄2 cup brown sugar
- 2 tablespoons butter
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Nutrients
- Calories: 301.7
- Calories from Fat: 99 g
- Total Fat: 11 g
- Saturated Fat: 3.9 g
- Cholesterol: 31.2 mg
- Sodium: 303.6 mg
- Total Carbohydrate: 48.6 g
- Dietary Fiber: 1.2 g
- Sugars: 25 g
- Protein: 2.9 g
