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Confections

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Ingredients
  • 16 slices bread (whole wheat is great!)
  • 2 sticks salted butter, softened
  • 1 cups sugar (more to taste)
  • 3 tsp. ground cinnamon
  • 2 tsp. vanilla extract (more to taste)
  • 1/8 tsp. ground nutmeg (optional)

Baked Cinnamon Toast

My mom used to make our cinnamon toast this way (though I didn't use vanilla or nutmeg). Reprinted from www.thepioneerwoman.com.

  • 07/07/2020
(0 / 5)
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Ingredients
  • 2 extra-large eggs
  • 1 (15 oz.) can Libby’s solid 100% Pure Pumpkin
  • 3/4 cup dark brown sugar
  • 1/2 tsp. salt
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1/4 tsp. ground cloves
  • 1 tsp. vanilla
  • 1 (12 oz.) can evaporated milk, (NOT sweetened condensed)
  • enough pie pastry for a deep dish 9″ pie, or one sheet Pillsbury Pie crust, or one pre made unbaked and thawed pie crust
  • homemade whipped cream, Cool Whip (thawed) or Reddi Whip

Best Ever Pumpkin Pie

From Wildflour's Kitchen.

  • 07/07/2020
(0 / 5)
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Ingredients
  • 1 cup shortening
  • 1 cup powdered sugar
  • 1 egg
  • 1 1/2 teaspoons almond extract
  • 1 teaspoon vanilla
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon red food coloring
  • 1/2 cup crushed peppermint candy
  • 1/2 cup granulated sugar

Candy Cane Cookies

This is the original recipe I've used every Christmas. Originally it came from The Better Homes & Gardens Cookbook.

  • 07/07/2020
(3 / 5)
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Ingredients
  • 2 (13 1/2 ounce) cans coconut milk (full fat)
  • 1 1⁄4 cups sugar
  • 1⁄2 cup cocoa powder (I used Hershey's)
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Nutrients
  • Calories: 979.7
  • Calories from Fat: 306 g
  • Total Fat: 34.1 g
  • Saturated Fat: 31.8 g
  • Cholesterol: 0 mg
  • Sodium: 74.8 mg
  • Total Carbohydrate: 175 g
  • Dietary Fiber: 4 g
  • Sugars: 165.5 g
  • Protein: 4.4 g

Chocolate Coconut Ice Cream

3 ingredients! I discovered this incredible alternative to dairy ice cream from domesticfits.com. So simple to put together and freeze quickly…

  • 12/08/2012
(0 / 5)
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Ingredients
  • 1⁄2 cup butter
  • 1⁄4 lb marshmallows
  • 1⁄4 lb caramel candy
  • 7 cups Rice Krispies
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Nutrients
  • Calories: 197.2
  • Calories from Fat: 77 g
  • Total Fat: 8.6 g
  • Saturated Fat: 5.1 g
  • Cholesterol: 21 mg
  • Sodium: 189.9 mg
  • Total Carbohydrate: 28.9 g
  • Dietary Fiber: 0.1 g
  • Sugars: 13.2 g
  • Protein: 1.8 g

Toffee Squares

This is a very simple recipe that will be ready in the time it takes to cool! ...If you can wait…

  • 22/08/2011
(0 / 5)
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Ingredients
  • 1⁄2 lb butter
  • 1 1⁄3 cups light brown sugar, packed
  • 2⁄3 cup almonds, blanched (toasted and coarsely chopped)
  • 10 ounces milk chocolate
  • 1⁄2 cup almonds, blanched (toasted and chopped finely)
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Nutrients
  • Calories: 130.5
  • Calories from Fat: 79 g
  • Total Fat: 8.8 g
  • Saturated Fat: 4.4 g
  • Cholesterol: 13.8 mg
  • Sodium: 61.8 mg
  • Total Carbohydrate: 12.3 g
  • Dietary Fiber: 0.7 g
  • Sugars: 11 g
  • Protein: 1.4 g

Almond Chocolate Toffee

Care to add another treat to those hostess trays? I discovered this recipe In Virginia Living Magazine. Serving size is approximate…

  • 22/08/2011
(0 / 5)
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Ingredients
  • 2 cups brown sugar
  • 1⁄2 cup shortening
  • 1 cup peanut butter
  • 2 eggs
  • 1 1⁄2 cups milk
  • 1 teaspoon vanilla extract
  • 2 1⁄2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 2 teaspoons cream of tartar
  • 1 pinch salt
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Nutrients
  • Calories: 234.5
  • Calories from Fat: 97 g
  • Total Fat: 10.8 g
  • Saturated Fat: 2.7 g
  • Cholesterol: 19.8 mg
  • Sodium: 129.1 mg
  • Total Carbohydrate: 30.8 g
  • Dietary Fiber: 1 g
  • Sugars: 18.7 g
  • Protein: 5.1 g

Intense Peanut Butter Cupcakes

To satisfy your peanut butter cravings, give these wonderful peanut butter cupcakes a try! Feel free to add semi-sweet chocolate chips…

  • 09/01/2009
(0 / 5)
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Ingredients
  • 12 ounces pitted dates, chopped
  • 1 cup boiling water
  • 1 3⁄4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1⁄2 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1⁄2 cup unsalted butter, room temperature
  • 1 1⁄2 cups golden brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1⁄2 cups whipping cream, divided
  • 1 cup sugar
  • 1⁄2 cup unsalted butter
  • 1⁄2 cup light corn syrup
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Nutrients
  • Calories: 639.7
  • Calories from Fat: 313 g
  • Total Fat: 34.8 g
  • Saturated Fat: 21.4 g
  • Cholesterol: 143.8 mg
  • Sodium: 259.7 mg
  • Total Carbohydrate: 82.1 g
  • Dietary Fiber: 2.8 g
  • Sugars: 56.1 g
  • Protein: 4.8 g

Sticky Toffee Pudding

Serve this with Toffee Sauce (recipe follows) and a dollop of whipped cream. This recipe comes from a restaurant in New…

  • 09/01/2009
(0 / 5)
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Ingredients
  • 1 cup pecans, toasted, chopped
  • 4 (1 ounce) unsweetened chocolate squares
  • 1 cup butter, softened
  • 2 cups sugar
  • 4 large eggs
  • 1 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate morsel
  • 4 (8 ounce) packages cream cheese, softened
  • 1 3⁄4 cups sugar
  • 7 large eggs
  • 2 teaspoons vanilla
  • 1 (12 ounce) package semisweet chocolate morsels
  • 1⁄2 cup whipping cream
  • fresh mint sprig (optional)
  • sliced strawberry (optional)
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Nutrients
  • Calories: 6829.5
  • Calories from Fat: 3991 g
  • Total Fat: 443.5 g
  • Saturated Fat: 246.3 g
  • Cholesterol: 1996.2 mg
  • Sodium: 2427.9 mg
  • Total Carbohydrate: 650.4 g
  • Dietary Fiber: 35.3 g
  • Sugars: 532 g
  • Protein: 102.3 g

Chocolate Fudge Cheesecake

I made this recipe from Southern Living for Christmas and everyone just loved it! The recipe makes two 9 inch cheesecakes…

  • 09/01/2009
(0 / 5)
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Ingredients
  • 1 cup all-purpose flour
  • 3⁄4 cup granulated sugar
  • 1⁄2 teaspoon baking powder
  • 1⁄2 teaspoon baking soda
  • 1⁄2 teaspoon salt
  • 1 egg
  • 1⁄3 cup buttermilk
  • 1⁄2 teaspoon vanilla
  • 1⁄3 cup butter, melted
  • 2 cups blueberries (fresh or frozen)
  • 1⁄2 cup brown sugar
  • 1⁄3 cup all-purpose flour
  • 3⁄4 teaspoon ground cinnamon
  • 1⁄4 teaspoon ginger
  • 1⁄4 teaspoon nutmeg
  • 1⁄4 cup butter
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Nutrients
  • Calories: 315.4
  • Calories from Fat: 115 g
  • Total Fat: 12.9 g
  • Saturated Fat: 7.8 g
  • Cholesterol: 55.5 mg
  • Sodium: 326.8 mg
  • Total Carbohydrate: 48.1 g
  • Dietary Fiber: 1.4 g
  • Sugars: 32.2 g
  • Protein: 3.3 g

Buttermilk Blueberry Buckle

I love blueberries and Blueberry Buckle is a favorite for sure! Be sure to serve fresh from the oven with ice…

  • 09/01/2009
(0 / 5)
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Ingredients
  • 1 1⁄4 cups cake flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1 cup unsalted butter
  • 1/2 cup whole milk
  • 6 large eggs, separated
  • 1 cup sugar (divided by 1/2 cups)
  • 1 pinch salt
  • 1 1⁄2 cups heavy cream
  • 1 1⁄2 lbs milk chocolate, finely chopped
  • shaved milk chocolate, for garnish (optional)
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Nutrients
  • Calories: 704.8
  • Calories from Fat: 417 g
  • Total Fat: 46.4 g
  • Saturated Fat: 25.8 g
  • Cholesterol: 201.2 mg
  • Sodium: 126 mg
  • Total Carbohydrate: 64 g
  • Dietary Fiber: 2.8 g
  • Sugars: 46.7 g
  • Protein: 10.1 g

Milk Chocolate Frosted Layer Cake

This light and delicate square layer chocolate cake is loaded with an ultra creamy milk chocolate icing. Be sure to use…

  • 08/01/2009
(5 / 5)
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Ingredients
  • 3 cups whole milk
  • 1⁄2 vanilla bean, split and seeds scraped
  • 1⁄4 teaspoon salt
  • 3⁄4 lb milk chocolate, cut into 1/2-inch pieces
  • 6 large eggs
  • 6 large croissants, cut into 1-inch cubes (approx 1 pound, day old is fine)
  • vanilla ice cream (optional) or coffee ice cream, for serving (optional)
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Nutrients
  • Calories: 361
  • Calories from Fat: 179 g
  • Total Fat: 19.9 g
  • Saturated Fat: 9.8 g
  • Cholesterol: 140.8 mg
  • Sodium: 379.5 mg
  • Total Carbohydrate: 35.1 g
  • Dietary Fiber: 1.8 g
  • Sugars: 21.8 g
  • Protein: 10 g

Warm Milk Chocolate Croissant Bread Pudding

This is a decadent chocolate bread pudding recipe using day old croissants for an unbeatable richness. To make ahead: bread pudding…

  • 08/01/2009
(0 / 5)
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Ingredients
  • 10 ounces milk chocolate, finely chopped
  • 3 ounces bittersweet chocolate, finely chopped
  • 1 cup milk
  • 1 cup heavy cream
  • 1⁄4 cup sugar
  • 5 large egg yolks
  • crème fraîche
  • chocolate shavings, for garnish
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Nutrients
  • Calories: 370.1
  • Calories from Fat: 229 g
  • Total Fat: 25.4 g
  • Saturated Fat: 13.6 g
  • Cholesterol: 184.3 mg
  • Sodium: 59.4 mg
  • Total Carbohydrate: 29.9 g
  • Dietary Fiber: 1.2 g
  • Sugars: 24.6 g
  • Protein: 6 g

Milk Chocolate Pots de Crème

Traditionally French Custard, this super silky milk chocolate version from pastry Chef Frank Urso In Philadelphia is a decadent treat. I…

  • 07/01/2009
(0 / 5)
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Ingredients
  • 3⁄4 cup butter, room temperature
  • 2 1⁄2 cups powdered sugar, divided
  • 2 large eggs, room temperature
  • 1⁄4 cup milk
  • 1 1⁄3 cups self-rising flour
  • 2 -3 large limes
  • 1 tablespoon fresh lime zest, finely grated
  • 1⁄4 cup sugar
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Nutrients
  • Calories: 377.5
  • Calories from Fat: 152 g
  • Total Fat: 16.9 g
  • Saturated Fat: 10.2 g
  • Cholesterol: 88.6 mg
  • Sodium: 363.6 mg
  • Total Carbohydrate: 54.5 g
  • Dietary Fiber: 0.9 g
  • Sugars: 38.6 g
  • Protein: 3.7 g

Glazed Lime Cake Squares

A simple and delicious snack cake using fresh limes for optimum flavor! From the January 2009 issue of Bon Appétit Magazine.…

  • 07/01/2009
(0 / 5)
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Ingredients
  • 9 chocolate graham crackers, finely ground (not chocolate-covered)
  • 5 tablespoons unsalted butter, melted
  • 1⁄4 cup sugar
  • 1 1⁄4 cups heavy cream
  • 9 ounces bittersweet chocolate, chopped (not more than 65% cacao if marked)
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 1⁄4 teaspoon salt
  • 2 tablespoons heavy cream
  • 1 3⁄4 ounces bittersweet chocolate, finely chopped
  • 1 teaspoon light corn syrup
  • 1 tablespoon warm water
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Nutrients
  • Calories: 201.2
  • Calories from Fat: 169 g
  • Total Fat: 18.9 g
  • Saturated Fat: 11.5 g
  • Cholesterol: 102.4 mg
  • Sodium: 85.9 mg
  • Total Carbohydrate: 6.6 g
  • Dietary Fiber: 0 g
  • Sugars: 5.4 g
  • Protein: 2 g

Chocolate Glazed Chocolate Tart

Another seriously delicious chocolate concoction from Gourmet Magazine. Special Equipment needed: a 9-inch round fluted tart pan (1 inch deep) with…

  • 22/08/2008
(0 / 5)
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