Dessert

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Ingredients
  • 2 egg yolks
  • 2/3 cup sugar
  • 1 cup half-and-half
  • 2 cups heavy cream
  • 1 tablespoon vanilla extract
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Nutrients
  • Calories: 2609
  • Calories from Fat: 1908 g
  • Total Fat: 212.1 g
  • Saturated Fat: 129.9 g
  • Cholesterol: 1119.3 mg
  • Sodium: 296 mg
  • Total Carbohydrate: 159.8 g
  • Dietary Fiber: 0 g
  • Sugars: 136 g
  • Protein: 21.8 g

Bev’s Classic French Vanilla Ice Cream

After doing a thorough search, I decided to come up with my own recipe for vanilla ice cream. After all, ice…

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Ingredients
  • 1 cup butter
  • 1 cup brown sugar, packed
  • 3⁄4 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1⁄2 cups flour
  • 1 teaspoon baking soda
  • 1 1⁄2 cups chocolate chips
  • 1 cup flaked coconut
  • 1⁄2 cup sunflower seeds
  • 1⁄4 cup dates, chopped
  • 1⁄4 cup almonds, chopped
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Nutrients
  • Calories: 1029.8
  • Calories from Fat: 524 g
  • Total Fat: 58.2 g
  • Saturated Fat: 31.8 g
  • Cholesterol: 151.8 mg
  • Sodium: 522.2 mg
  • Total Carbohydrate: 126.1 g
  • Dietary Fiber: 6.4 g
  • Sugars: 94.1 g
  • Protein: 12 g

Senator John Warner’s Favorite Cookies

I wanted to post this right away because even though I haven't tried this recipe yet, these cookies look scrumptious :)…

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Ingredients
  • 2 1⁄4 cups sugar
  • 1⁄2 cup flour
  • 2 tablespoons flour
  • 1⁄2 teaspoon salt
  • 5 cups milk
  • 4 eggs, beaten
  • 2 cups half-and-half
  • 4 cups whipping cream
  • 2 tablespoons vanilla extract
  • 25 chocolate sandwich style cookies, crumbled (like Oreos)
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Nutrients
  • Calories: 257.9
  • Calories from Fat: 146 g
  • Total Fat: 16.3 g
  • Saturated Fat: 9.3 g
  • Cholesterol: 78.1 mg
  • Sodium: 119.1 mg
  • Total Carbohydrate: 24.9 g
  • Dietary Fiber: 0.3 g
  • Sugars: 17.4 g
  • Protein: 3.8 g

Cookies and Cream Ice Cream

If you like Oreo Cookies you are going to love this! Making a cooked custard first makes this a quality, smooth…

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Ingredients
  • 6 egg yolks
  • 2 cups sugar
  • 1 quart peach, puree (about 3 pounds fresh peaches, peeled, stoned, and pureed)
  • 1 pinch salt
  • 1 quart heavy cream
  • 1 tablespoon vanilla
  • 2 cups fresh peaches, peeled, stoned, and coarsely chopped
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Nutrients
  • Calories: 5563.2
  • Calories from Fat: 3412 g
  • Saturated Fat: 228.2 g
  • Cholesterol: 2437.1 mg
  • Sodium: 562 mg
  • Total Carbohydrate: 528.7 g
  • Dietary Fiber: 15.3 g
  • Sugars: 488.4 g
  • Protein: 43.4 g

Peach Ice Cream

Of all the summertime flavors, I think that peach ice cream brings it all home for me. This delightful recipe comes…

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Ingredients
  • 3⁄4 cup lightly-salted butter
  • 1⁄4 lb pecan halves
  • 1 cup milk
  • 2 1⁄2 cups heavy cream
  • 1 cup sugar
  • 9 egg yolks
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Nutrients
  • Calories: 678.8
  • Calories from Fat: 546 g
  • Total Fat: 60.7 g
  • Saturated Fat: 31.3 g
  • Cholesterol: 364.3 mg
  • Sodium: 174.1 mg
  • Total Carbohydrate: 31.1 g
  • Dietary Fiber: 1.4 g
  • Sugars: 25.7 g
  • Protein: 6.7 g

Butter Pecan Ice Cream

The way Butter Pecan Ice Cream was meant to taste!! This ice cream is so creamy and delicious you will never…

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Ingredients
  • 1 cup unsalted butter, room temperature
  • 1 (8 ounce) package cream cheese, room temperature
  • 1 teaspoon lemon, zest of, finely minced
  • 2 cups all-purpose flour
  • 1⁄4 cup powdered sugar
  • 1⁄2 teaspoon table salt
  • 1 cup walnuts, finely chopped
  • 3⁄4 cup sugar
  • 1 tablespoon ground cinnamon
  • 1 pinch table salt
  • 3 tablespoons unsalted butter, melted
  • 1 egg
  • 1 teaspoon water
  • coarse sugar
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Nutrients
  • Calories: 108.1
  • Calories from Fat: 71 g
  • Total Fat: 8 g
  • Saturated Fat: 4.1 g
  • Cholesterol: 21.7 mg
  • Sodium: 42.9 mg
  • Total Carbohydrate: 8.3 g
  • Dietary Fiber: 0.4 g
  • Sugars: 3.8 g
  • Protein: 1.4 g

Rugelach

Be sure to chill the dough overnight before making rugelach. This firms it up, redistributing moisture so rolling is easy. If…

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Ingredients
  • 1 3⁄4 cups all-purpose flour
  • 2 teaspoons baking powder
  • 1⁄2 teaspoon table salt
  • 3 large egg whites
  • 3⁄4 cup coconut milk or 3/4 cup whole milk
  • 1 teaspoon vanilla extract
  • 1⁄2 teaspoon almond extract
  • 3⁄4 cup sugar
  • 1⁄2 cup unsalted butter, room temperature (1 stick)
  • 1 cup sweetened flaked coconut
  • 8 ounces cream cheese, room temperature (do not use nonfat)
  • 1⁄2 cup unsalted butter, room temperature (1 stick)
  • 2 ounces white chocolate, melted
  • 1⁄2 lime, juice of
  • 2 cups powdered sugar
  • 1 1⁄2 cups sweetened flaked coconut (for topping)
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Nutrients
  • Calories: 549.9
  • Calories from Fat: 300 g
  • Total Fat: 33.4 g
  • Saturated Fat: 23.1 g
  • Cholesterol: 62.5 mg
  • Sodium: 291.8 mg
  • Total Carbohydrate: 60 g
  • Dietary Fiber: 1.4 g
  • Sugars: 44 g
  • Protein: 5.2 g

Coconut Cupcakes with White Chocolate Cream Cheese…

As adults we expect more. These are not your ordinary cupcakes. This cupcake supplies more flavor per bite. Using the coconut…

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Ingredients
  • 2 1⁄3 cups water
  • 3⁄4 cup sugar
  • 3⁄4 cup cocoa powder
  • 4 ounces bittersweet chocolate, chopped
  • 1⁄2 teaspoon vanilla extract
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Nutrients
  • Calories: 293.7
  • Calories from Fat: 31 g
  • Total Fat: 3.5 g
  • Saturated Fat: 2.1 g
  • Cholesterol: 0 mg
  • Sodium: 9.9 mg
  • Total Carbohydrate: 74.1 g
  • Dietary Fiber: 8.6 g
  • Sugars: 60.5 g
  • Protein: 5.1 g

Chocolate Sorbet

This is a very rich and chocolatey sorbet. It is best to use a mild flavor Dutch process powder, but you…

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Ingredients
  • 1 lb fresh raspberries or 1 lb frozen raspberries
  • 3/4 cup sugar
  • 1/4 cup fresh lime juice or 1/4 cup lemon juice
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Nutrients
  • Calories: 332.8
  • Calories from Fat: 10 g
  • Total Fat: 1.2 g
  • Saturated Fat: 0 g
  • Cholesterol: 0 mg
  • Sodium: 2.3 mg
  • Total Carbohydrate: 83.7 g
  • Dietary Fiber: 11.9 g
  • Sugars: 68.4 g
  • Protein: 2.3 g

Fresh Raspberry Sorbet

You can use either fresh picked berries or frozen with this recipe. Do not use boxed raspberries if you use frozen.…

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Ingredients
  • 2 (20 ounce) cans cherry pie filling
  • 1 (15 ounce) can pitted dark cherries in heavy syrup, drained
  • 1⁄4 cup all-purpose flour, divided
  • 1⁄2 teaspoon almond extract
  • 5 slices white bread
  • 1 1⁄4 cups sugar
  • 1⁄2 cup butter or 1/2 cup margarine, melted
  • 1 large egg
  • 1 1⁄2 teaspoons grated fresh lemon rind
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Nutrients
  • Calories: 991.4
  • Calories from Fat: 232 g
  • Total Fat: 25.8 g
  • Saturated Fat: 15.3 g
  • Cholesterol: 113.9 mg
  • Sodium: 448.2 mg
  • Total Carbohydrate: 186.3 g
  • Dietary Fiber: 5.4 g
  • Sugars: 83.8 g
  • Protein: 6.8 g

Cherry Cobbler – Too Easy and Delicious…

If you love cherry cobbler and don't necessarily have the time to prepare it, look no further! This recipe from Southern…

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Ingredients
  • 4 cups unsifted flour
  • 1 teaspoon baking powder
  • 2⁄3 cup shortening
  • 1⁄2 teaspoon salt
  • 2 1⁄2 cups granulated sugar
  • 1 teaspoon cinnamon
  • 2 eggs, prebeaten
  • 1 1⁄2 cups buttermilk
  • 1 teaspoon baking soda
  • 1 cup brown sugar
  • 1⁄2 cup coconut
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Nutrients
  • Calories: 2126.6
  • Calories from Fat: 545 g
  • Total Fat: 60.6 g
  • Saturated Fat: 21.5 g
  • Cholesterol: 128.9 mg
  • Sodium: 1135 mg
  • Total Carbohydrate: 376.3 g
  • Dietary Fiber: 7.3 g
  • Sugars: 245 g
  • Protein: 26.6 g

Pennsylvania Dutch Coffee Crumb Cake

This delicious recipe comes from the Bechtel Victorian Mansion Bed & Breakfast Inn, in East Berlin, PA

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Ingredients
  • 1 egg
  • 1 cup light brown sugar, packed
  • 1 teaspoon vanilla flavoring
  • 1⁄2 cup sifted flour
  • 1⁄4 teaspoon salt
  • 1⁄4 teaspoon baking soda
  • 1 cup chopped nuts
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Nutrients
  • Calories: 122.1
  • Carbohydrates: 18.6 g
  • Cholesterol: 0.7 g
  • Fat: 4.8 g
  • Fiber: 0.9 g
  • Protein: 2.3 g
  • Saturated Fat: 0.7 g
  • Serving Size: 476 g
  • Sodium: 123.1 mg
  • Sugar: 13.7 g
  • Calories from Fat: 42 g

Brown Sugar Chews

This recipe was submitted by Jellyqueen on Recipezaar Aug 29 2003. Jellyqueen's description: “These squares will be crispy on the outside,…

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Ingredients
  • 3 teaspoons sugar, for coating the tube or bundt pan
  • 1 cup oil
  • 2 cups sugar
  • 2 large eggs
  • 1⁄2 teaspoon vanilla
  • 3 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1⁄2 teaspoon cinnamon
  • 1⁄2 teaspoon nutmeg
  • 3 cups chopped tart apples (Rome, York or McIntosh)
  • 1⁄2 cup chopped nuts
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Nutrients
  • Calories: 353.3
  • Calories from Fat: 150 g
  • Total Fat: 16.8 g
  • Saturated Fat: 2.3 g
  • Cholesterol: 26.4 mg
  • Sodium: 262.1 mg
  • Total Carbohydrate: 48.1 g
  • Dietary Fiber: 1.6 g
  • Sugars: 28.6 g
  • Protein: 4 g

Shenandoah Valley Apple Cake

Virginia is apple country! When the apples are in season this fall, you must try this sensational recipe! Hope you enjoy…

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Ingredients
  • 2 apples, peeled and sliced
  • 2 tablespoons butter
  • 1 tablespoon sugar
  • 1 teaspoon cinnamon
  • 1 unbaked pie shell
  • 8 ounces grated cheddar cheese
  • 4 large eggs
  • 1 1⁄2 cups whipping cream
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Nutrients
  • Calories: 625.2
  • Calories from Fat: 465 g
  • Total Fat: 51.7 g
  • Saturated Fat: 27.6 g
  • Cholesterol: 272.4 mg
  • Sodium: 487.7 mg
  • Total Carbohydrate: 24.8 g
  • Dietary Fiber: 2.4 g
  • Sugars: 7.5 g
  • Protein: 16.8 g

Smithfield Inn’s Apple-Cinnamon Quiche

This recipe comes from the Smithfield Inn in the foothills of the Appalachians. This quiche breakfast or brunch recipe will remind…

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Ingredients
  • 8 medium apples, peeled cored and sliced
  • 1 3⁄4 teaspoons ground cinnamon, divided
  • 2 cups sugar, divided
  • 1 cup flour, plus
  • 2 tablespoons flour, divided
  • 2 tablespoons butter
  • 1 teaspoon baking powder
  • 1⁄4 teaspoon salt
  • 1 egg
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Nutrients
  • Calories: 487.3
  • Calories from Fat: 47 g
  • Total Fat: 5.2 g
  • Saturated Fat: 2.8 g
  • Cholesterol: 45.4 mg
  • Sodium: 198.8 mg
  • Total Carbohydrate: 110.7 g
  • Dietary Fiber: 5.4 g
  • Sugars: 85.9 g
  • Protein: 4 g

Evans Farm Inn Apple Crisp

This recipe comes from the Evans Farm Inn, which used to be in McLean, VA. The 40-acre farm is now being…

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