Two Sisters’ Chicken Salad

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  • Yield: 584 g
  • Serving: 4-8
  • Prep time: 4::0 h
  • Cook time: 0 m
  • Ready in: 4::0 h
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I hope you enjoy this recipe from the Court of Two Sisters in New Orleans. Prep time includes time to chill.

Ingredients

Nutrients

Calories
418.4
Calories from Fat
192 g
Total Fat
21.3 g
Saturated Fat
3.4 g
Cholesterol
82.6 mg
Sodium
788 mg
Total Carbohydrate
27.9 g
Dietary Fiber
4.5 g
Sugars
17.7 g
Protein
31.5 g

Step by step method

  • Step 1

    In a large salad bowl blend together chicken, celery, onions, salt, lemon juice, and grapes. Refrigerate 4 hours or overnight.

  • Step 2

    Just prior to serving add mayonnaise, oranges, and almonds, tossing gently to avoid breaking the oranges.

  • Step 3

    Serve on leaves of Romaine or Boston lettuce or scoop generously into a avocado half.

Tips & variations

  • Serves 4 large portions or 8 smaller ones.

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