Marinated Mushrooms

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  • Yield: 3 doz
  • Serving: 36
  • Prep time: 24::0 h
  • Cook time: 1 m
  • Ready in: 24::01 h
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A big hit at every party!

Ingredients

Nutrients

Calories
89.7
Calories from Fat
82 g
Total Fat
9.2 g
Saturated Fat
1.2 g
Cholesterol
0 mg
Sodium
2.3 mg
Total Carbohydrate
1.6 g
Dietary Fiber
0.4 g
Sugars
0.7 g
Protein
1.2 g

Step by step method

  • Step 1

    Wash and cap mushrooms.

  • Step 2

    Cover in salt water and boil for 1 minute.

  • Step 3

    Drain.

  • Step 4

    Prepare marinade from rest of ingredients.

  • Step 5

    Pour over caps and chill minimum of 24 hours.

  • Step 6

    Drain and serve cold.

Tips & variations

  • Garlic powder gives them a very strong taste.

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