Italian Sausage Zucchini Stew

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  • Yield: 2682 g
  • Serving: 6-8
  • Prep time: 5 m
  • Cook time: 60 m
  • Ready in: 1::05 h
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A different way to try zucchini! Delicious served over pasta with grated Parmesan Cheese or cheese stuffed tortellini.

Ingredients

Nutrients

Calories
359.7
Calories from Fat
194 g
Total Fat
21.6 g
Saturated Fat
7.4 g
Cholesterol
43.1 mg
Sodium
1745.9 mg
Total Carbohydrate
25.1 g
Dietary Fiber
6.6 g
Sugars
13.7 g
Protein
19.5 g

Step by step method

  • Step 1

    Brown sausage, drain off fat.

  • Step 2

    Add celery and cook for 10 minutes, stirring occasionally.

  • Step 3

    Add all remaining ingredients and cook covered for 10 minutes more.

  • Step 4

    Simmer for 30 minutes, or until zucchini is tender.

Tips & variations

  • If you use Italian sausage, the longer you cook it, the hotter it gets.

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