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Ingredients
  • 1 cup pecans, toasted, chopped
  • 4 (1 ounce) unsweetened chocolate squares
  • 1 cup butter, softened
  • 2 cups sugar
  • 4 large eggs
  • 1 cup all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 cup semisweet chocolate morsel
  • 4 (8 ounce) packages cream cheese, softened
  • 1 3⁄4 cups sugar
  • 7 large eggs
  • 2 teaspoons vanilla
  • 1 (12 ounce) package semisweet chocolate morsels
  • 1⁄2 cup whipping cream
  • fresh mint sprig (optional)
  • sliced strawberry (optional)
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Nutrients
  • Calories: 6829.5
  • Calories from Fat: 3991 g
  • Total Fat: 443.5 g
  • Saturated Fat: 246.3 g
  • Cholesterol: 1996.2 mg
  • Sodium: 2427.9 mg
  • Total Carbohydrate: 650.4 g
  • Dietary Fiber: 35.3 g
  • Sugars: 532 g
  • Protein: 102.3 g

Chocolate Fudge Cheesecake

I made this recipe from Southern Living for Christmas and everyone just loved it! The recipe makes two 9 inch cheesecakes…

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Ingredients
  • 2 1⁄2 cups sugar
  • 7 tablespoons cocoa
  • 4 eggs
  • 1 1⁄4 cups evaporated milk
  • 1 tablespoon vanilla
  • 1⁄2 cup margarine, melted
  • 2 (8 inch) pie crusts
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Nutrients
  • Calories: 394.8
  • Calories from Fat: 159 g
  • Total Fat: 17.8 g
  • Saturated Fat: 5.3 g
  • Cholesterol: 78.1 mg
  • Sodium: 261.3 mg
  • Total Carbohydrate: 55.6 g
  • Dietary Fiber: 1.2 g
  • Sugars: 42.7 g
  • Protein: 5.4 g

Blender Chocolate Fudge Pie

Hard pressed for time and have company coming? Try this simple fudgy pie from Virginia Hospitality.

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Ingredients
  • 1⁄2 cup butter
  • 3 ounces unsweetened chocolate
  • 3 eggs, beaten
  • 1 1⁄2 cups sugar
  • 1⁄4 cup flour
  • 1⁄2 teaspoon vanilla
  • 1⁄2 teaspoon salt
  • 1 teaspoon milk
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Nutrients
  • Calories: 2744.4
  • Calories from Fat: 1367 g
  • Total Fat: 151.9 g
  • Saturated Fat: 90.6 g
  • Cholesterol: 879.2 mg
  • Sodium: 2050.2 mg
  • Total Carbohydrate: 350.9 g
  • Dietary Fiber: 15 g
  • Sugars: 302.1 g
  • Protein: 34.2 g

Crustless Double Fudge Pie

No crust to make here! This recipe is very simple and is best served with a little dollop of vanilla ice…

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Ingredients
  • 1 (6 ounce) package semi-sweet chocolate chips
  • 2 (3 ounce) packages cream cheese, at room temperature
  • 2 tablespoons milk or 2 tablespoons cream
  • 4 cups sifted confectioners' sugar (10X)
  • 1 teaspoon vanilla extract
  • 1⁄4 teaspoon salt
  • 1 cup coarsely chopped pecans or 1 cup walnuts
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Nutrients
  • Calories: 4060.4
  • Calories from Fat: 1713 g
  • Total Fat: 190.4 g
  • Saturated Fat: 75.1 g
  • Cholesterol: 191.4 mg
  • Sodium: 1123.7 mg
  • Total Carbohydrate: 607 g
  • Dietary Fiber: 20.5 g
  • Sugars: 567.9 g
  • Protein: 31 g

Philly Fudge

Fudge is not a twentieth-century invention, but fast fudge is. This recipe, an adaptation of the famous uncooked fudge developed by…

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Ingredients
  • 2 cups sugar
  • 1⁄4 cup cocoa
  • 3⁄4 cup milk
  • 2 tablespoons light corn syrup
  • 6 tablespoons butter, divided
  • 8 caramels, chopped
  • 3⁄4 cup skinned hazelnuts or 3/4 cup pecans, chopped
  • 2 teaspoons vanilla extract
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Nutrients
  • Calories: 213.7
  • Calories from Fat: 82 g
  • Total Fat: 9.2 g
  • Saturated Fat: 3.5 g
  • Cholesterol: 13.4 mg
  • Sodium: 50.7 mg
  • Total Carbohydrate: 33.4 g
  • Dietary Fiber: 1.1 g
  • Sugars: 29.4 g
  • Protein: 1.9 g

Caramel Fudge Cutouts

What better candy to share at Christmas than fudge? This fudge can be cut with cookie cutters to present a more…

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Ingredients
  • 1 cup light corn syrup
  • 3⁄4 cup sugar
  • 3 ounces unsweetened chocolate, chopped
  • 3 tablespoons butter
  • 3 large eggs
  • 1 teaspoon vanilla
  • 1⁄4 teaspoon salt
  • 1 1⁄2 cups chopped pecans
  • 1 unbaked 9-inch pie crust
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Nutrients
  • Calories: 568.7
  • Calories from Fat: 306 g
  • Total Fat: 34 g
  • Saturated Fat: 9.9 g
  • Cholesterol: 90.8 mg
  • Sodium: 275.5 mg
  • Total Carbohydrate: 68 g
  • Dietary Fiber: 4.5 g
  • Sugars: 31.3 g
  • Protein: 7 g

Fudge Pecan Pie

Serve slightly warm or at room temperature with vanilla ice cream!

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Ingredients
  • 2 tablespoons unsalted butter, room temperature
  • 2 cups packed golden brown sugar
  • 1 cup sugar
  • 1 cup half-and-half
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 1 cup chopped pecans
  • 32 ounces bittersweet chocolate (not unsweetened) or 32 ounces semisweet chocolate, chopped
  • 3⁄4 cup chocolate sprinkles
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Nutrients
  • Calories: 65.6
  • Calories from Fat: 24 g
  • Total Fat: 2.7 g
  • Saturated Fat: 0.8 g
  • Cholesterol: 3.1 mg
  • Sodium: 7.7 mg
  • Total Carbohydrate: 10.6 g
  • Dietary Fiber: 0.2 g
  • Sugars: 10.1 g
  • Protein: 0.4 g

Brown Sugar-Pecan Fudge Balls

"The filling tastes just like penuche, a creamy fudge-like candy made with brown sugar and butter." For proper texture, it's important…

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