Southern Crock Pot Apple Butter

Step by step method

• Step 1

  Combine apples and apple cider in crock pot.

• Step 2

  Cover and cook on low heat for 10-12 hours.

• Step 3

  Puree and then return the mixture to the crock pot and add sugar, cinnamon, and cloves.

• Step 4

  Cover, and cook on low for 1 hour.

• Step 5

  Apple Butter will keep for several weeks in your refrigerator or you can pour into hot, sterilized jars and seal.

• Step 6

  Can also be frozen in freezer containers.