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Cream Puff Cocktail

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Yield: 8-12 oz
Serving: 1
Prep time: 1 m
Cook time: 0 m
Ready in: 1 m

(0 / 5)

Cuisine: American
Course: Beverages
Skill Level: Easy

A tasty way to end your day. From Mr Boston, the Official Bartender’s and Party Guide.

Ingredients

2 ounces light rum
1 ounce light cream (half and half)
1/2 teaspoon superfine sugar (or simple syrup)
club soda

Nutrients

Calories
192.3

Calories from Fat
49 g

Total Fat
5.5 g

Saturated Fat
3.4 g

Cholesterol
18.9 mg

Sodium
12 mg

Total Carbohydrate
3.1 g

Dietary Fiber
0 g

Sugars
2.1 g

Protein
0.8 g

Step by step method

Step 1

In shaker fill with ice, blend rum, cream and sugar; shake to blend.
Step 2

Strain into highball glass with two ice cubes.
Step 3

Fill glass with Club Soda; stir.

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