Bev’s Deviled Eggs

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  • Yield: 12 pcs
  • Serving: 6
  • Prep time: 2 m
  • Cook time: 0 m
  • Ready in: 2 m
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Another summertime favorite! Bring on the picnics!

Ingredients

Nutrients

Calories
72.7
Calories from Fat
42 g
Total Fat
4.7 g
Saturated Fat
1.4 g
Cholesterol
164.1 mg
Sodium
176.4 mg
Total Carbohydrate
1.5 g
Dietary Fiber
0 g
Sugars
1.3 g
Protein
5.6 g

Step by step method

  • Step 1

    Slice eggs in half lengthwise, and carefully remove yolks.

  • Step 2

    Mash yolks with mayonnaise.

  • Step 3

    Add remaining ingredients except paprika.

  • Step 4

    Stir well.

  • Step 5

    Stuff egg whites with yolk mixture.

  • Step 6

    Garnish eggs with paprika.

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