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Ingredients
- 9 chocolate graham crackers, finely ground (not chocolate-covered)
- 5 tablespoons unsalted butter, melted
- 1⁄4 cup sugar
- 1 1⁄4 cups heavy cream
- 9 ounces bittersweet chocolate, chopped (not more than 65% cacao if marked)
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1⁄4 teaspoon salt
- 2 tablespoons heavy cream
- 1 3⁄4 ounces bittersweet chocolate, finely chopped
- 1 teaspoon light corn syrup
- 1 tablespoon warm water
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Nutrients
- Calories: 201.2
- Calories from Fat: 169 g
- Total Fat: 18.9 g
- Saturated Fat: 11.5 g
- Cholesterol: 102.4 mg
- Sodium: 85.9 mg
- Total Carbohydrate: 6.6 g
- Dietary Fiber: 0 g
- Sugars: 5.4 g
- Protein: 2 g
Chocolate Glazed Chocolate Tart
Another seriously delicious chocolate concoction from Gourmet Magazine. Special Equipment needed: a 9-inch round fluted tart pan (1 inch deep) with…
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Ingredients
- 1 (8 ounce) package reduced-fat cream cheese, softened
- 1 (8 ounce) package fat free cream cheese, softened
- 3⁄4 cup sugar
- 2 tablespoons all-purpose flour
- 2 large eggs
- 1⁄2 teaspoon vanilla extract
- 1⁄4 teaspoon almond extract
- vegetable oil cooking spray
- 2⁄3 cup gingersnap crumbs (12 to 16 gingersnaps)
- 3 cups fresh fruit
- fresh mint sprig
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Nutrients
- Calories: 360.4
- Calories from Fat: 101 g
- Total Fat: 11.3 g
- Saturated Fat: 5.7 g
- Cholesterol: 94.7 mg
- Sodium: 506.2 mg
- Total Carbohydrate: 51.3 g
- Dietary Fiber: 0.6 g
- Sugars: 30.4 g
- Protein: 13.2 g
Mini Cheesecake Tarts
This makes a beautiful presentation. I found this recipe in Southern Living, June 2007.
