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Ingredients
- 1 1⁄4 cups water
- 3 1⁄3 cups white bread flour
- 2 tablespoons dry milk
- 1 1⁄2 tablespoons sugar
- 1 1⁄2 teaspoons salt
- 3 tablespoons butter
- 1 3⁄4 teaspoons dill seeds
- 1 3⁄4 teaspoons celery seeds
- 1 3⁄4 teaspoons caraway seeds
- 1 1⁄2 teaspoons fast rise yeast or 1 3/4 active dry yeast
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Nutrients
- Calories: 1350.8
- Calories from Fat: 269 g
- Total Fat: 30 g
- Saturated Fat: 16.8 g
- Cholesterol: 71 mg
- Sodium: 2543.2 mg
- Total Carbohydrate: 233.6 g
- Dietary Fiber: 10.1 g
- Sugars: 17.3 g
- Protein: 34.5 g
Three Seed Bread
This refreshing bread surprises the palate with its delicate combination of flavors. Equal portions of caraway, celery and dill seeds make…
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Ingredients
- 1 1⁄2 cups water
- 2 tablespoons butter
- 1⁄4 cup honey
- 3 1⁄2 cups white bread flour
- 1 cup whole wheat flour
- 2 tablespoons dry milk
- 2 teaspoons salt
- 1⁄2 cup sunflower seeds
- 1 1⁄4 teaspoons fast rise yeast or 3 teaspoons active dry yeast
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Nutrients
- Calories: 148.1
- Calories from Fat: 31 g
- Total Fat: 3.5 g
- Saturated Fat: 1.1 g
- Cholesterol: 3.8 mg
- Sodium: 245.1 mg
- Total Carbohydrate: 25.6 g
- Dietary Fiber: 1.8 g
- Sugars: 4 g
- Protein: 4.2 g
Sun Nut Bread
This bread makes sunflower lovers sing! The sunflower seeds impart a lovely, subtle taste and a lovely chewy texture. Toasted, this…
