x
Ingredients
- 1⁄3 ounce hazelnut syrup
- 1⁄3 ounce vanilla-flavored syrup
- 1⁄3 ounce caramel syrup
- 1 fluid ounce espresso
- milk, steamed
x
Nutrients
- Calories: .6
- Calories from Fat: 0 g
- Total Fat: 0.1 g
- Saturated Fat: 0 g
- Cholesterol: 0 mg
- Sodium: 4.2 mg
- Total Carbohydrate: 0 g
- Dietary Fiber: 0 g
- Sugars: 0 g
- Protein: 0 g
Hazelnut Creme Caramel Latte
If you own an espresso machine and enjoy lattes you are going to love this! All my favorite flavors in one…
x
Ingredients
- 1⁄3 cup sugar
- 3 tablespoons packed golden brown sugar
- 1 tablespoon all-purpose flour
- 2 teaspoons ground cinnamon
- 2 large granny smith apples, peeled, cored, diced (about 20 ounces)
- 1⁄2 cup pitted prune, chopped
- 1⁄3 cup packed golden brown sugar
- 1⁄4 cup all-purpose flour
- 1⁄4 cup old fashioned oats
- 1⁄4 teaspoon salt
- 1⁄4 cup unsalted butter, diced, room temperature
- 1 cup hazelnuts, toasted, chopped
- vanilla ice cream
x
Nutrients
- Calories: 626.4
- Calories from Fat: 294 g
- Total Fat: 32.7 g
- Saturated Fat: 8.9 g
- Cholesterol: 30.5 mg
- Sodium: 157.8 mg
- Total Carbohydrate: 84 g
- Dietary Fiber: 8.7 g
- Sugars: 58.9 g
- Protein: 7.8 g
Apple-Prune Crisp with Hazelnut Topping
From Bon Appétit.
x
Ingredients
- 1 2⁄3 cups all-purpose flour
- 1 cup sugar
- 1⁄3 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1⁄2 teaspoon salt
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 1⁄4 cups semi-sweet chocolate chips (about 8 ounces)
- 2⁄3 cup hazelnuts, toasted, husked, coarsely chopped
- 1⁄3 cup finely chopped crystallized ginger
- 6 ounces good-quality white chocolate, chopped (such as Lindt or Baker's)
x
Nutrients
- Calories: 91.8
- Calories from Fat: 37 g
- Total Fat: 4.1 g
- Saturated Fat: 1.7 g
- Cholesterol: 18.1 mg
- Sodium: 60.2 mg
- Total Carbohydrate: 13 g
- Dietary Fiber: 0.8 g
- Sugars: 8.8 g
- Protein: 1.8 g
Chocolate, Hazelnut and Ginger Biscotti
For the crispiest cookies, slice the dough no thicker than a half inch. The biscotti keep well and look great wrapped…
