Cheese Straws

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  • Yield: 10-12
  • Serving: 10-12
  • Prep time: 10 m
  • Cook time: 10 m
  • Ready in: 20 m
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Ingredients

Nutrients

Calories
157.5
Calories from Fat
89 g
Total Fat
9.9 g
Saturated Fat
6.3 g
Cholesterol
29.9 mg
Sodium
310.1 mg
Total Carbohydrate
9.9 g
Dietary Fiber
0.3 g
Sugars
0.1 g
Protein
7 g

Step by step method

  • Step 1

    Blend all ingredients, thoroughly.

  • Step 2

    Roll thin and cut in narrow strips about 4" long.

  • Step 3

    Bake on cookie sheet at 475 until crisp.

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