Lime Butter Sauce

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  • Yield: ¾ cup
  • Serving: 2-4
  • Prep time: 5 m
  • Cook time: 0 m
  • Ready in: 5 m
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This versatile 5 minutes sauce will be wonderful on salmon, grilled corn or a host of ways your imagination will come up with. You can make it a day ahead and store it in the refrigerator, stir before using. From Gourmet Magazine

Ingredients

Nutrients

Calories
1116.3
Calories from Fat
1105 g
Total Fat
122.9 g
Saturated Fat
77.8 g
Cholesterol
325.4 mg
Sodium
3120.4 mg
Total Carbohydrate
9.5 g
Dietary Fiber
0.8 g
Sugars
1.5 g
Protein
2.1 g

Step by step method

  • Step 1

    Purée garlic with lime juice, salt, and pepper in a blender until smooth.

  • Step 2

    With motor running, add melted butter and blend until emulsified, about 30 seconds.

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